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共生虾Ancylocaris brevicarpalis 和其宿主海葵Stichodactyla haddoni 对海洋酸化的生理响应。

Physiological responses of the symbiotic shrimp Ancylocaris brevicarpalis and its host sea anemone Stichodactyla haddoni to ocean acidification.

机构信息

Centre for Climate Change Studies, Sathybama Institute of Science and Technology, Rajiv Gandhi Salai, Chennai 600119, Tamil Nadu, India; Sathyabama Marine Research Station, Sallimalai Street, Rameswaram 623526, Tamil Nadu, India.

Centre for Climate Change Studies, Sathybama Institute of Science and Technology, Rajiv Gandhi Salai, Chennai 600119, Tamil Nadu, India; Sathyabama Marine Research Station, Sallimalai Street, Rameswaram 623526, Tamil Nadu, India.

出版信息

Mar Pollut Bull. 2022 Feb;175:113287. doi: 10.1016/j.marpolbul.2021.113287. Epub 2022 Feb 1.

Abstract

In this study, the physiology of symbiotic 'peacock-tail' shrimp Ancylocaris brevicarpalis and its host 'Haddon's carpet' sea anemone Stichodactyla haddoni were tested under lowered pH (7.7) and control (8.1) conditions. The biochemical responses such as digestive enzyme (AP), organic acids (lactate and succinate), oxidative damages (MDA), antioxidants metabolites/enzymes (ASC, GSH, SOD, CAT, APX, GPX, GR, POX, and PHOX), and detoxification enzyme (GST) were measured. The AP showed insignificantly reduced values in both the organisms in lowered pH conditions compared to control indicating the effect of abiotic stress. The hierarchical clustering analysis indicated low MDA in sea anemone can be explained by higher POX, APX, GR, ASC, and GSH levels compared to shrimps. However, the detoxification enzyme GST showed less activity in sea anemones compared to shrimps. The results suggest that A. brevicarpalis and sea anemone S. haddoni may have deleterious effects when exposed to short-term acidification stress.

摘要

在这项研究中,测试了共生“孔雀虾”Ancylocaris brevicarpalis 及其宿主“Had don's 地毯”海葵 Stichodactyla haddoni 在降低 pH 值(7.7)和对照(8.1)条件下的生理学。测量了生化反应,如消化酶(AP)、有机酸(乳酸和琥珀酸)、氧化损伤(MDA)、抗氧化代谢物/酶(ASC、GSH、SOD、CAT、APX、GPX、GR、POX 和 PHOX)和解毒酶(GST)。与对照相比,降低 pH 值条件下两种生物的 AP 值均显著降低,表明存在非生物胁迫的影响。层次聚类分析表明,与虾相比,海葵中较低的 MDA 可以用较高的 POX、APX、GR、ASC 和 GSH 水平来解释。然而,与虾相比,海葵中的解毒酶 GST 活性较低。研究结果表明,A. brevicarpalis 和海葵 S. haddoni 可能在短期酸化胁迫下受到有害影响。

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