Tea Research Institute, Chinese Academy of Agriculture Sciences, Key Laboratory of Tea Biology and Resource Utilization of Tea, Ministry of Agriculture, Hangzhou, 310008, China.
National Agricultural Technology Extension and Service Center, Ministry of Agriculture and Rural Affairs, PR China, Beijing, 100125, China.
J Environ Manage. 2022 Apr 15;308:114595. doi: 10.1016/j.jenvman.2022.114595. Epub 2022 Feb 3.
Agricultural management is essential to enhance soil ecosystem service function through optimizing soil physical conditions and improving nutrient supply, which is predominantly regulated by soil microorganisms. Several studies have focused on soil biodiversity and function in tea plantation systems. However, the effects of different agriculture managements on soil fertility and microbes remain poorly characterized, especially for what concerns perennial agroecosystems. In this study, 40 soil samples were collected from 10 tea plantation sites in China to explore the effects of ecological and conventional managements on soil fertility, as well as on microbial diversity, community composition, and co-occurrence network. Compared with conventional management, ecological management was found to significantly enhance soil fertility, microbial diversity, and microbial network complexity. Additionally, a significant difference in community composition was clearly observed under the two agriculture managements, especially for rare microbial taxa, whose relative abundance significantly increased under ecological management. Random forest modeling revealed that rare taxa (e.g., Rokubacteria and Mortierellomycota), rather than dominant microbial taxa (e.g., Proteobacteria and Ascomycota), were key variables for predicting soil fertility. This indicates that rare taxa might play a fundamental role in biological processes. Overall, our results suggest that ecological management is more efficient than conventional management in regulating rare microbial taxa and maintaining a good soil fertility in tea plantation systems.
农业管理对于通过优化土壤物理条件和改善养分供应来增强土壤生态系统服务功能至关重要,而这主要受到土壤微生物的调控。已有多项研究聚焦于茶园系统中的土壤生物多样性和功能。然而,不同农业管理对土壤肥力和微生物的影响仍未得到充分阐明,特别是对于多年生农业生态系统。本研究从中国 10 个茶园采集了 40 个土壤样本,以探究生态和常规管理对土壤肥力以及微生物多样性、群落组成和共生网络的影响。与常规管理相比,生态管理显著提高了土壤肥力、微生物多样性和微生物网络的复杂性。此外,两种农业管理下的群落组成存在明显差异,特别是稀有微生物类群的相对丰度在生态管理下显著增加。随机森林模型显示,稀有类群(如 Rokubacteria 和 Mortierellomycota)而非优势微生物类群(如 Proteobacteria 和 Ascomycota)是预测土壤肥力的关键变量。这表明稀有类群可能在生物过程中发挥着基础性作用。总体而言,本研究结果表明,生态管理在调控茶园系统中的稀有微生物类群和维持良好土壤肥力方面比常规管理更为有效。