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共翻译质量:低 翻译建议: - “Role of”翻译为“作用”; - “cotranslational folding”翻译为“共翻译折叠”; - “β-sheet-enriched proteins”翻译为“富含β-折叠的蛋白质”; - “perspective from”翻译为“从……角度”。 修改后的译文: 富含β-折叠的蛋白质的共翻译折叠作用:从分子动力学模拟角度看

Role of cotranslational folding for β-sheet-enriched proteins: A perspective from molecular dynamics simulations.

机构信息

School of Physics, Huazhong University of Science and Technology, Wuhan 430074, Hubei, China.

出版信息

Phys Rev E. 2022 Feb;105(2-1):024402. doi: 10.1103/PhysRevE.105.024402.

Abstract

The formations of correct three-dimensional structures of proteins are essential to their functions. Cotranslational folding is vital for proteins to form correct structures in vivo. Although some experiments have shown that cotranslational folding can improve the efficiency of folding, its microscopic mechanism is not yet clear. Previously, we built a model of the ribosomal exit tunnel and investigated the cotranslational folding of a three-helix protein by using all-atom molecular dynamics simulations. Here we study the cotranslational folding of three β-sheet-enriched proteins using the same method. The results show that cotranslational folding can enhance the helical population in most cases and reduce non-native long-range contacts before emerging from the ribosomal exit tunnel. After exiting the tunnel, all proteins fall into local minimal states and the structural ensembles of cotranslational folding show more helical conformations than those of free folding. In particular, for one of the three proteins, the GTT WW domain, we find that one local minimum state of the cotranslational folding is the known folding intermediate, which is not found in free folding. This result suggests that the cotranslational folding may increase the folding efficiency by accelerating the sampling more than by avoiding the misfolded state, which is presently a mainstream viewpoint.

摘要

蛋白质正确三维结构的形成对其功能至关重要。共翻译折叠对于蛋白质在体内形成正确结构至关重要。尽管一些实验表明共翻译折叠可以提高折叠效率,但它的微观机制尚不清楚。以前,我们构建了核糖体出口隧道的模型,并通过使用全原子分子动力学模拟研究了三叶蛋白的共翻译折叠。在这里,我们使用相同的方法研究了三种富含β-折叠的蛋白质的共翻译折叠。结果表明,在大多数情况下,共翻译折叠可以增强螺旋体的丰度,并减少核糖体出口隧道中出现之前的非天然长程接触。离开隧道后,所有蛋白质都落入局部最小状态,并且共翻译折叠的结构集合显示出比自由折叠更多的螺旋构象。特别是对于三种蛋白质中的一种,GTT WW 结构域,我们发现共翻译折叠的一个局部最小状态是已知的折叠中间体,而在自由折叠中没有发现该中间体。这一结果表明,共翻译折叠可能通过加速采样而不是避免错误折叠状态来提高折叠效率,这是目前的主流观点。

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