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腹腔镜袖状胃切除术肥胖患者的瘦素/黑皮质素途径激素。

Leptin/Melanocortin pathway hormones in obese patients after laparoscopic sleeve gastrectomy.

机构信息

Department of Nutrition and Diet, Faculty of Health Science, Sivas Cumhuriyet University, Sivas, Turkey.

出版信息

Eur Rev Med Pharmacol Sci. 2022 Mar;26(5):1484-1491. doi: 10.26355/eurrev_202203_28212.

Abstract

OBJECTIVE

The melanocortin system is an important neural system underlying the control of body weight and food intake. This system has recently received great attention as a potential target for obesity treatment. Therefore, the objective of this study was to find out the leptin-melanocortin pathway before and after Laparoscopic Sleeve Gastrectomy (LSG) in obese patients.

PATIENTS AND METHODS

The study was carried out with a total of 144 individuals in 3 groups [control, obese group before LSG and obese group after LSG (who underwent LSG one year ago)]. The amount of leptin (LEP), leptin receptor (LEPR), tropomyosin receptor kinase receptor B (TrkB), brain-derived neurotrophic factor (BDNF), pro-opiomelanocortin (POMC) and melanocortin-4 receptors (MC4R) molecules were measured by using Enzyme-Linked Immunosorbent Assays.

RESULTS

A statistically significant difference was found between the groups in terms of body mass index (BMI) values (p = 0.001). There was also statistically significant difference present between obese before LSG group and obese after LSG group regarding the levels of LEP, TrkB, BDNF and proteins (p < 0.05). A decline was determined in the LEP and BDNF levels one year follow-up after LSG.

CONCLUSIONS

The evidence suggests that the leptin melanocortin pathway strictly regulates food intake and BMI before and after LSG surgery. This pathway should be kept under control for effectively reducing food intake and body weight in the treatment of obesity.

摘要

目的

黑皮质素系统是控制体重和食物摄入的重要神经系统。由于该系统作为肥胖治疗的潜在靶点受到广泛关注,因此本研究旨在探讨肥胖患者腹腔镜袖状胃切除术(LSG)前后瘦素-黑皮质素通路的变化。

患者和方法

该研究共纳入 144 例患者,分为 3 组[对照组、LSG 术前肥胖组和 LSG 术后肥胖组(1 年前行 LSG)]。采用酶联免疫吸附试验测定瘦素(LEP)、瘦素受体(LEPR)、原肌球蛋白受体激酶受体 B(TrkB)、脑源性神经营养因子(BDNF)、前强啡肽原(POMC)和黑素皮质素-4 受体(MC4R)的含量。

结果

各组间体重指数(BMI)值差异有统计学意义(p = 0.001)。LSG 术前肥胖组和 LSG 术后肥胖组之间 LEP、TrkB、BDNF 和蛋白水平差异有统计学意义(p < 0.05)。LSG 术后 1 年,LEP 和 BDNF 水平下降。

结论

证据表明,瘦素-黑皮质素通路严格调节 LSG 前后的食物摄入和 BMI。该通路应得到控制,以有效减少肥胖治疗中的食物摄入和体重。

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