Ahmed S A, Martin B, Miles E W
Biochemistry. 1986 Jul 29;25(15):4233-40. doi: 10.1021/bi00363a010.
Although tryptophan synthase catalyzes a number of pyridoxal phosphate dependent beta-elimination and beta-replacement reactions that are also catalyzed by tryptophanase, a principal and puzzling difference between the two enzymes lies in the apparent inability of tryptophan synthase to catalyze beta-elimination of indole from L-tryptophan. We now demonstrate for the first time that the beta 2 subunit and the alpha 2 beta 2 complex of tryptophan synthase from Escherichia coli and from Salmonella typhimurium do catalyze a slow beta-elimination reaction with L-tryptophan to produce indole, pyruvate, and ammonia. The rate of the reaction is about 10-fold higher in the presence of the alpha subunit. The rate of indole production is increased about 4-fold when the aminoacrylate produced is converted to S-(hydroxyethyl)-L-cysteine by a coupled beta-replacement reaction with beta-mercaptoethanol. The rate of L-tryptophan cleavage is also increased when the indole produced is removed by extraction with toluene or by condensation with D-glyceraldehyde 3-phosphate to form indole-3-glycerol phosphate in a reaction catalyzed by the alpha subunit of tryptophan synthase. The amount of L-tryptophan cleavage is greatest in the presence of both beta-mercaptoethanol and D-glyceraldehyde 3-phosphate, which cause the removal of both products of cleavage. The cleavage reaction is not due to contaminating tryptophanase since the activity is not inhibited by (3R)-2,3-dihydro-L-tryptophan, a specific inhibitor of tryptophanase, but is inhibited by (3S)-2,3-dihydro-L-tryptophan, a specific inhibitor of tryptophan synthase. The cleavage reaction is also inhibited by D-tryptophan, the product of a slow racemization reaction.(ABSTRACT TRUNCATED AT 250 WORDS)
尽管色氨酸合酶催化许多依赖磷酸吡哆醛的β-消除和β-取代反应,而色氨酸酶也能催化这些反应,但这两种酶之间一个主要且令人困惑的差异在于,色氨酸合酶显然无法催化从L-色氨酸中β-消除吲哚。我们现在首次证明,来自大肠杆菌和鼠伤寒沙门氏菌的色氨酸合酶的β2亚基和α2β2复合物确实能催化与L-色氨酸发生的缓慢β-消除反应,生成吲哚、丙酮酸和氨。在α亚基存在的情况下,反应速率提高约10倍。当通过与β-巯基乙醇的偶联β-取代反应将生成的氨基丙烯酸酯转化为S-(羟乙基)-L-半胱氨酸时,吲哚生成速率提高约4倍。当通过用甲苯萃取或在色氨酸合酶α亚基催化的反应中与3-磷酸-D-甘油醛缩合形成吲哚-3-甘油磷酸来去除生成的吲哚时,L-色氨酸的裂解速率也会提高。在同时存在β-巯基乙醇和3-磷酸-D-甘油醛的情况下,L-色氨酸的裂解量最大,这两种物质会导致裂解产物都被去除。该裂解反应不是由污染的色氨酸酶引起的,因为该活性不受色氨酸酶的特异性抑制剂(3R)-2,3-二氢-L-色氨酸的抑制,但受色氨酸合酶的特异性抑制剂(3S)-2,3-二氢-L-色氨酸的抑制。该裂解反应也受缓慢消旋反应产物D-色氨酸的抑制。(摘要截短于250字)