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来自酿酒酵母pet18突变体的热不稳定L-A病毒样颗粒。

Thermolabile L-A virus-like particles from pet18 mutants of Saccharomyces cerevisiae.

作者信息

Fujimura T, Wickner R B

出版信息

Mol Cell Biol. 1986 Feb;6(2):404-10. doi: 10.1128/mcb.6.2.404-410.1986.

DOI:10.1128/mcb.6.2.404-410.1986
PMID:3537688
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC367529/
Abstract

pet18 mutations in Saccharomyces cerevisiae confer on the cell the inability to maintain either L-A or M double-stranded RNAs (dsRNAs) at the nonpermissive temperature. In in vitro experiments, we examined the effects of pet18 mutations on the RNA-dependent RNA polymerase activity associated with virus-like particles (VLPs). pet18 mutations caused thermolabile RNA polymerase activity of L-A VLPs, and this thermolability was found to be due to the instability of the L-A VLP structure. The pet18 mutations did not affect RNA polymerase activity of M VLPs. Furthermore, the temperature sensitivity of wild-type L-A RNA polymerase differed substantially from that of M RNA polymerase. From these results, and from other genetic and biochemical lines of evidence which suggest that replication of M dsRNA requires the presence of L-A dsRNA, we propose that the primary effect of the pet18 mutation is on the L-A VLP structure and that the inability of pet18 mutants to maintain M dsRNA comes from the loss of L-A dsRNA.

摘要

酿酒酵母中的pet18突变使细胞在非允许温度下无法维持L-A或M双链RNA(dsRNA)。在体外实验中,我们研究了pet18突变对与病毒样颗粒(VLP)相关的RNA依赖性RNA聚合酶活性的影响。pet18突变导致L-A VLP的RNA聚合酶活性不耐热,并且发现这种热不稳定性是由于L-A VLP结构的不稳定性。pet18突变不影响M VLP的RNA聚合酶活性。此外,野生型L-A RNA聚合酶的温度敏感性与M RNA聚合酶的温度敏感性有很大差异。根据这些结果,以及其他遗传和生化证据表明M dsRNA的复制需要L-A dsRNA的存在,我们提出pet18突变的主要影响是对L-A VLP结构,并且pet18突变体无法维持M dsRNA是由于L-A dsRNA的丧失。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/dcd6/367529/a5810c5f8fcd/molcellb00086-0070-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/dcd6/367529/a5810c5f8fcd/molcellb00086-0070-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/dcd6/367529/a5810c5f8fcd/molcellb00086-0070-a.jpg

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本文引用的文献

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A mutant killer plasmid whose replication depends on a chromosomal "superkiller" mutation.一种依赖于染色体“超级杀手”突变进行复制的突变杀手质粒。
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MKT1, a nonessential Saccharomyces cerevisiae gene with a temperature-dependent effect on replication of M2 double-stranded RNA.MKT1,一种对M2双链RNA复制具有温度依赖性影响的非必需酿酒酵母基因。
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Co-curing of plasmids affecting killer double-stranded RNAs of Saccharomyces cerevisiae: [HOK], [NEX], and the abundance of L are related and further evidence that M1 requires L.影响酿酒酵母杀伤性双链RNA的质粒共固化:[HOK]、[NEX]与L丰度相关,进一步证明M1需要L。
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"Superkiller" mutations suppress chromosomal mutations affecting double-stranded RNA killer plasmid replication in saccharomyces cerevisiae.“超级杀手”突变抑制酿酒酵母中影响双链RNA杀手质粒复制的染色体突变。
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Translational analysis of the killer-associated virus-like particle dsRNA genome of S. cerevisiae: M dsRNA encodes toxin.酿酒酵母杀伤相关病毒样颗粒双链RNA基因组的转化分析:M双链RNA编码毒素。
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Yeast L dsRNA consists of at least three distinct RNAs; evidence that the non-Mendelian genes [HOK], [NEX] and [EXL] are on one of these dsRNAs.酵母L型双链RNA至少由三种不同的RNA组成;有证据表明非孟德尔基因[HOK]、[NEX]和[EXL]位于其中一种双链RNA上。
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