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丝氨酸蛋白酶的结构组织。I. 有限蛋白水解中的大分子特异性。

Structural organization in the serine proteases. I. Macromolecular specificity in limited proteolysis.

作者信息

Liebman M N

出版信息

Enzyme. 1986;36(1-2):115-40.

PMID:3539587
Abstract

We have been developing computational approaches to increase our ability to analyze the growing body of three-dimensional structural data with applications centered about the serine proteases. The emphasis of these approaches is to compare and contrast macromolecules at the separate levels of secondary, tertiary, and quaternary structure. Our assumption is that in functionally related molecules, regions of structural and/or physicochemical similarity will exhibit functional similarity; regions that are different in structure and/or physicochemical properties will function differently and, therefore, be the source of specificity. Based on this assumption, the independent observations from studies of these enzymes in solution and in biological systems are combined with the structural observations from X-ray crystallographic analysis. A goal of the present research effort is to probe the biomolecular architecture of the serine proteases to evaluate the role of the three-dimensional structure beyond that of the active site in determining recognition and reactivity determinants for these enzymes, and to determine those principles that might be applied successfully to other enzyme systems as well. Of particular note has been our observation of a macromolecular recognition surface which occurs as a topographical feature outside of the active site and under evolutionary control to produce specificity towards macromolecular substrates and inhibitors. In addition we have established the important role of conformational changes that occur beyond the active site of an enzyme and differentiate between natural and synthetic inhibitor-enzyme interactions. This suggests that the specificity and reactivity determinants of a macromolecule are derived from its architecture and structural organization.

摘要

我们一直在开发计算方法,以提高我们分析日益增长的三维结构数据的能力,这些应用主要围绕丝氨酸蛋白酶展开。这些方法的重点是在二级、三级和四级结构的不同层面上比较和对比大分子。我们的假设是,在功能相关的分子中,结构和/或物理化学相似的区域将表现出功能相似性;结构和/或物理化学性质不同的区域将发挥不同的功能,因此是特异性的来源。基于这一假设,将这些酶在溶液和生物系统中的研究所得的独立观察结果与X射线晶体学分析的结构观察结果相结合。本研究工作的一个目标是探究丝氨酸蛋白酶的生物分子结构,以评估三维结构在确定这些酶的识别和反应决定因素方面,除活性位点之外的作用,并确定那些可能成功应用于其他酶系统的原理。特别值得注意的是,我们观察到一个大分子识别表面,它作为活性位点之外的地形特征出现,并受进化控制,以产生对大分子底物和抑制剂的特异性。此外,我们已经确定了酶活性位点之外发生的构象变化的重要作用,这些变化区分了天然和合成抑制剂与酶的相互作用。这表明大分子的特异性和反应决定因素源自其结构和结构组织。

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引用本文的文献

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Molecular modeling of protein structure and function: a bioinformatic approach.
J Comput Aided Mol Des. 1988 Jan;1(4):323-41. doi: 10.1007/BF01677280.
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Symposium overview. Minnesota Conference on Supercomputing in Biology: Proteins, Nucleic Acids, and Water.研讨会概述。明尼苏达生物超级计算会议:蛋白质、核酸与水。
J Comput Aided Mol Des. 1988 Jan;1(4):271-81. doi: 10.1007/BF01677276.
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A fast unbiased comparison of protein structures by means of the Needleman-Wunsch algorithm.利用Needleman-Wunsch算法对蛋白质结构进行快速无偏比较。
J Mol Evol. 1991 Apr;32(4):340-54. doi: 10.1007/BF02102193.