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无病变性心律失常青年人群总抗氧化活性的变化

Variation of Total Antioxidant Activity in Young People with Non-Lesional Cardiac Arrhythmias.

作者信息

Beznă Maria Cristina, Pisoschi Cătălina, Beznă Marinela, Dănoiu Suzana, Negroiu Cristina-Elena, Melinte Petru Răzvan

机构信息

Department of Pathophysiology, University of Medicine and Pharmacy of Craiova, Romania.

Department of Biochemistry, University of Medicine and Pharmacy of Craiova, Romania.

出版信息

Curr Health Sci J. 2021 Oct-Dec;47(4):558-565. doi: 10.12865/CHSJ.47.04.12. Epub 2021 Dec 31.

DOI:10.12865/CHSJ.47.04.12
PMID:35444827
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8987465/
Abstract

UNLABELLED

Total antioxidant activity status (TAS) represents the body's response to oxidative stress, important in the pathogenic assessment of oxidations.

AIM

To determine TAS variations in young subjects, with non-lesional cardiac arrhythmias, with/without dyslipidemia and to assess the risk of lipid oxidation.

PATIENTS AND METHODS

The research was performed on 120 young subjects (mean age 33 years), with various types of cardiac arrhythmias, on normal heart, without co-existing lesions. Subjects were divided into 3 groups (40 persons). The first 2 groups included subjects with cardiac arrhythmias. Group I also associated dyslipidemia; group II, without dyslipidemia and group III: control. Determination of TAS values was performed using ABTS (2-azino-di-3-ethylbenzthiazoline sulfonate) colorimetic method. Results were statistically processed.

RESULTS

TAS values were decreased in all patients with cardiac arrhythmias, representing 52-54% of the values of healthy controls, the data being highly statistically significant. The variation of TAS decrease by types of arrhythmias was thus found in patients with arrhythmias and associated dyslipidemia and, respectively, without dyslipidemia, compared to controls. The deficit of antioxidant activity, between 48%-46% triggers electrochemical processes with implications in arrhythmogenesis and lipid oxidation. Coffee and vegetables-rich diet have antioxidant effect, reducing TAS deficiency.

CONCLUSIONS

  1. TAS was decreased in all subjects with non-lesional arrhythmias. The study showed decreasing TAS level at 52-54% in patients with arrhythmias, with/without dyslipidemia, compared to controls. 2. TAS deficiency was associated with various types of dysrhythmias, ranging from 62% to 33%. 3. Decreased TAS also triggers lipid oxidation, as risk factor for early atherosclerotic lesions.
摘要

未标注

总抗氧化活性状态(TAS)代表机体对氧化应激的反应,这在氧化的致病评估中很重要。

目的

确定患有非损伤性心律失常、伴有或不伴有血脂异常的年轻受试者的TAS变化,并评估脂质氧化风险。

患者与方法

对120名年轻受试者(平均年龄33岁)进行了研究,这些受试者患有各种类型的心律失常,心脏正常,无并存病变。受试者分为3组(每组40人)。前两组包括有心律失常的受试者。第一组还伴有血脂异常;第二组,无血脂异常;第三组:对照组。使用ABTS(2-氨基-二-3-乙基苯并噻唑啉磺酸盐)比色法测定TAS值。对结果进行统计学处理。

结果

所有心律失常患者的TAS值均降低,为健康对照组值的52 - 54%,数据具有高度统计学意义。与对照组相比,在伴有血脂异常和不伴有血脂异常的心律失常患者中,发现TAS降低随心律失常类型的变化情况。抗氧化活性不足48% - 46%会引发电化学反应,对心律失常的发生和脂质氧化有影响。富含咖啡和蔬菜的饮食具有抗氧化作用,可减少TAS缺乏。

结论

  1. 所有患有非损伤性心律失常的受试者的TAS均降低。研究表明,与对照组相比,患有或不患有血脂异常的心律失常患者的TAS水平降低了52 - 54%。2. TAS缺乏与各种类型的心律失常相关,范围从62%到33%。3. TAS降低还会引发脂质氧化,这是早期动脉粥样硬化病变的危险因素。
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/ff2d6726929e/CHSJ-47-04-558-fig7.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/ec36788da887/CHSJ-47-04-558-fig2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/3e0d1bd87301/CHSJ-47-04-558-fig3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/952a99f1d058/CHSJ-47-04-558-fig4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/e57d7710190c/CHSJ-47-04-558-fig5.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/a500a22963d6/CHSJ-47-04-558-fig6.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/ff2d6726929e/CHSJ-47-04-558-fig7.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/ec36788da887/CHSJ-47-04-558-fig2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/3e0d1bd87301/CHSJ-47-04-558-fig3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/952a99f1d058/CHSJ-47-04-558-fig4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/e57d7710190c/CHSJ-47-04-558-fig5.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/a500a22963d6/CHSJ-47-04-558-fig6.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ab47/8987465/ff2d6726929e/CHSJ-47-04-558-fig7.jpg

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