Department of Agroecology, Environmental Sciences Research Institute, Shahid Beheshti University, Tehran, Iran.
Department of Agronomy and Plant Breeding, Faculty of Agriculture, Lorestan University, Khorramabad, Iran.
Int J Biometeorol. 2022 Jul;66(7):1365-1378. doi: 10.1007/s00484-022-02282-6. Epub 2022 Apr 25.
Heat stress in combination with drought has become the biggest concern and threat for maize yield production, especially in arid and hot regions. Accordingly, different optimal solutions should be considered in order to maintain maize production and reduce the risk of heat stress under the changing climate. In the current study, the risk of heat stress across Iranian maize agro-ecosystems was analyzed in terms of both intensity and frequency. The study areas comprised 16 provinces and 24 locations classified into five climate categories: arid and hot, arid and temperate, semi-arid and hot, semi-arid and temperate, and semi-arid and cold. The impact of heat stress on maize under a future climate was based on a 5-multi-model ensemble under two optimistic and pessimistic emission scenarios (RCP4.5 and RCP8.5, respectively) for 2040-2070 using the APSIM crop model. Simulation results illustrated that in the period of 2040-2070, intensity and the frequency of heat stress events increased by 2.37 °C and 79.7%, respectively, during maize flowering time compared to the baseline. The risk of heat stress would be almost 100% in hot regions in the future climate under current management practices, mostly because of the increasing high-risk window for heat stress which will result in a yield reduction of 0.83 t ha. However, under optimal management practices,farmers will economically obtain acceptable yields (6.6 t ha). The results also indicated that the high-risk windows in the future will be lengthening from 12 to 33 days in different climate types. Rising temperatures in cold regions as a result of global warming would provide better climate situations for maize growth, so that under optimistic emission scenarios and optimal management practices, farmers will be able to boost grain yield up to 9.2 t ha. Overall, it is concluded that farmers in hot and temperate regions need to be persuaded to choose optimal sowing dates and new maize cultivars which are well adapted to each climate to reduce heat stress risk and to shift maize production to cold regions.
热应激与干旱相结合,已成为影响玉米产量的最大关注点和威胁,尤其是在干旱和炎热地区。因此,为了维持玉米生产并降低气候变化下热应激的风险,应考虑不同的最佳解决方案。在本研究中,分析了伊朗玉米农业生态系统热应激的强度和频率风险。研究区域包括 16 个省份和 24 个地点,分为五个气候类别:干旱炎热、干旱温和、半干旱炎热、半干旱温和、半干旱寒冷。未来气候下热应激对玉米的影响是基于 APSIM 作物模型,使用 5 个多模式集合在两种乐观和悲观的排放情景(RCP4.5 和 RCP8.5)下对 2040-2070 年的预测。模拟结果表明,在 2040-2070 年期间,与基准相比,玉米开花期热应激事件的强度和频率分别增加了 2.37°C 和 79.7%。在未来气候下,现行管理模式下,炎热地区的热应激风险几乎将达到 100%,主要是因为热应激的高风险窗口增加,这将导致产量减少 0.83 吨/公顷。然而,在最佳管理实践下,农民将以经济上可接受的产量(6.6 吨/公顷)获得收益。结果还表明,未来不同气候类型的高风险窗口将从 12 天延长到 33 天。全球变暖导致寒冷地区气温上升,将为玉米生长提供更好的气候条件,因此,在乐观的排放情景和最佳管理实践下,农民将能够将粮食产量提高到 9.2 吨/公顷。总体而言,研究结论认为,炎热和温和地区的农民需要被说服选择最佳播种日期和新的玉米品种,这些品种适应各自的气候,以降低热应激风险,并将玉米生产转移到寒冷地区。