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来自革兰氏阴性细菌的一种胃蛋白酶抑制剂不敏感的羧基蛋白酶的纯化及性质

Purification and properties of a pepstatin-insensitive carboxyl proteinase from a gram-negative bacterium.

作者信息

Oda K, Sugitani M, Fukuhara K, Murao S

出版信息

Biochim Biophys Acta. 1987 Mar 19;923(3):463-9. doi: 10.1016/0304-4165(87)90055-9.

Abstract

A carboxyl proteinase was found in the culture filtrate of a Gram-negative bacterium. The optimum for the action of the purified enzyme was approx. pH 3 and its caseinolytic activity was not inhibited by carboxyl proteinase inhibitors, such as pepstatin, Streptomyces pepsin inhibitor and diazoacetyl-DL-norleucine methyl ester. 1,2-epoxy-3-(p-nitrophenoxy)propane modified the enzyme with concomitant loss of its enzyme activity. The enzymatic and physicochemical properties of the enzyme were compared with those of known pepstatin- and diazoacetyl-DL-norleucine methyl ester-insensitive carboxyl proteinases previously reported. To our knowledge, this is the first carboxyl proteinase isolated from bacteria.

摘要

在一种革兰氏阴性细菌的培养滤液中发现了一种羧基蛋白酶。纯化酶的最适作用pH约为3,其酪蛋白水解活性不受羧基蛋白酶抑制剂(如胃蛋白酶抑制剂、链霉菌胃蛋白酶抑制剂和重氮乙酰-DL-正亮氨酸甲酯)的抑制。1,2-环氧-3-(对硝基苯氧基)丙烷使该酶发生修饰,同时酶活性丧失。将该酶的酶学和物理化学性质与先前报道的已知对胃蛋白酶抑制剂和重氮乙酰-DL-正亮氨酸甲酯不敏感的羧基蛋白酶的性质进行了比较。据我们所知,这是首次从细菌中分离出的羧基蛋白酶。

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