School of Economics and Management, Southeast University, Nanjing, 210096, China.
Environ Sci Pollut Res Int. 2022 Sep;29(45):68016-68034. doi: 10.1007/s11356-022-20486-6. Epub 2022 May 8.
The world becomes advance rapidly, and the demand of perishable food increases in the global market. Food firms perceive the cheapest supply chain process for the delivery of products to end consumers. Apart from that, consumer demands high quality and safe products with competitive price. In the global intense competition, China introduced One Belt One Road (OBOR) advanced feature supply chain management system to cut the cost of production for these product firms as well as functionally deliver high quality and green products to end consumer without affecting from high environment temperature. Respectively, the graphical research model and the multi-objective method were developed to examine the estimated perishable product trading figures with consideration to quality, which is achieved by accumulating the advanced transportation features offered by OBOR supply chain management as compared to ancient rail route supply chain. To prove this, "simulation optimization function was applied to measure the probability of time-saving for perishable product quality from environmental effects and its influences over product demand." Some perishable products were selected, and their trading figures and demand value were measured by comparing both rail route environmental effects over demand, weights of products, and trade. The results declare perishable food quality and trading volume increased due to fast delivery of products to numerous countries, having cold supply chain feature under OBOR supply chain management and estimated 25 days of time-saving. Comparative analysis discloses the coherent picture of both trading routes used for delivering the products. "The findings show large amount of time-saving maximizes perishable product quality from environmental influence" estimated 3 times higher with fast train supply chain. Conceptually, perceived from the idea, when and if maglev train 600 km over an hour will be used for perishable product supply chain purpose in the near future, the estimated quality of perishable products and trading is considered to be more than 5 times higher as compared to ancient supply chain route. The study suggests future research direction on topics, food quality along with supply chain management system, and environmental impact measurement policy under different supply chain routes.
世界发展迅速，全球市场对易腐食品的需求不断增加。食品企业寻求最便宜的供应链流程，将产品交付给最终消费者。除此之外，消费者还要求以有竞争力的价格提供高质量和安全的产品。在全球激烈的竞争中，中国推出了“一带一路”（OBOR）先进的特色供应链管理系统，以降低这些产品企业的生产成本，并在不影响高温环境的情况下，为最终消费者提供高质量和绿色产品。分别采用图形研究模型和多目标方法，研究考虑质量的易腐产品交易数量的估计值，这是通过积累 OBOR 供应链管理提供的先进运输功能来实现的，与古代铁路供应链相比。为了证明这一点，“应用仿真优化功能来衡量易腐产品质量因环境影响而节省的时间及其对产品需求的影响。”选择了一些易腐产品，并通过比较两种铁路环境对需求、产品权重和贸易的影响，测量了它们的交易数量和需求价值。结果表明，由于产品快速运往众多国家，OBOR 供应链管理下具有冷链供应功能，预计节省 25 天的时间，易腐食品的质量和交易量增加。比较分析揭示了两种用于运输产品的贸易路线的一致图景。“研究结果表明，大量的时间节省最大限度地提高了易腐产品的质量，免受环境影响”，预计通过高速列车供应链可提高 3 倍。从概念上讲，从理念上看，如果未来某个时候每小时 600 公里的磁悬浮列车将用于易腐产品供应链，预计易腐产品的质量和交易量将比古代供应链高出 5 倍以上。本研究建议在不同供应链路线下，对食品质量、供应链管理系统以及环境影响测量政策等主题进行未来研究。
