A State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China.
Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
J Agric Food Chem. 2022 May 25;70(20):6253-6263. doi: 10.1021/acs.jafc.2c01836. Epub 2022 May 12.
Short-chain fatty acids (SCFAs) are major gut microbiota-derived metabolites, which can reshape the intestine and regulate gut immunity. The application of conventional GC methods has been hampered for quantifying low-concentrated SCFAs, such as in serum, saliva, and digesta of germ-free animals. Herein, we established a LC-MS method to quantify SCFAs after 5-(dimethylamino)-1-carbohydrazide-isoquinoline (DMAQ) derivatization. The DMAQ derivatization significantly enhanced the detection sensitivity and improved separation of SCFAs. 2-methylbutyric acid and 3-methylbutyric acid were separately quantitated. Moreover, the matrix effect was diminished using DMAQ-C/N-tagged SCFAs as internal standards. The established quantitation method was successfully applied in the analysis of plasma and cecum digesta collected from neonatal piglets, revealing that significant increases in biological SCFA contents in cecum digesta were closely related to the variation of gut microbial diversity. The established quantitation method is capable of sensitively and comprehensively quantifying SCFAs that may provide insights into underlying gut-microbiota functions.
短链脂肪酸(SCFAs)是主要的肠道微生物衍生代谢物,可以重塑肠道并调节肠道免疫。传统的 GC 方法在定量检测低浓度 SCFAs(如无菌动物的血清、唾液和消化物)方面受到限制。在此,我们建立了一种 LC-MS 方法,用于在 5-(二甲基氨基)-1-碳酰肼-异喹啉(DMAQ)衍生化后定量检测 SCFAs。DMAQ 衍生化显著提高了检测灵敏度并改善了 SCFAs 的分离。2-甲基丁酸和 3-甲基丁酸分别进行定量。此外,使用 DMAQ-C/N 标记的 SCFAs 作为内标,降低了基质效应。所建立的定量方法成功应用于从新生仔猪采集的血浆和盲肠消化物的分析,揭示了盲肠消化物中生物 SCFA 含量的显著增加与肠道微生物多样性的变化密切相关。所建立的定量方法能够灵敏且全面地定量检测 SCFAs,这可能为了解肠道微生物功能提供线索。