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用掺杂杂原子的碳基荧光探针分析大型藻类中的 Mn 和 Zn 离子。

Analysis of Mn and Zn Ions in Macroalgae with Heteroelement-Doped Carbon-Based Fluorescent Probe.

机构信息

Engineering Research Centre of Fujian-Taiwan Special Marine Food Processing and Nutrition, Ministry of Education, Fuzhou 350002, China.

Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fujian Agriculture and Forestry University, Fuzhou 350002, China.

出版信息

Biosensors (Basel). 2022 May 22;12(5):359. doi: 10.3390/bios12050359.

Abstract

Kelp and laver are large economic macroalgae in China, which are rich in nutrients, especially Mn and Zn. Excessive intake of Mn and Zn can be harmful to the human body. Therefore, it is necessary to develop a convenient and efficient method to detect the contents of Mn and Zn in macroalgae. In this experiment, red carbon dots (R-CDs) doped with N and S elements were prepared by the thermal solvent method. The obtained R-CDs displayed excitation wavelength-independent fluorescent emission in the red spectral region. The R-CDs were used to construct a fluorescent probe for specific recognition of Mn and Zn, achieving high-sensitivity detection of Mn and Zn. The detection results showed a good linear relationship between fluorescence intensity and Mn concentration, and the calculated detection limit was 0.23 nmol/L. For the detection of Zn, the detection limit was estimated as 19.1 nmol/L. At the same time, the content distribution of Mn and Zn elements in macroalgae produced in Fujian was investigated by the constructed fluorescence probe. It was found that kelp, laver, and their products are rich in Mn and Zn elements, and the content of Mn and Zn elements in laver is higher than that in kelp, which can be used as the optimal food supplement for Mn and Zn elements.

摘要

海带和紫菜是中国重要的大型经济海藻,它们富含营养物质,尤其是 Mn 和 Zn。过量摄入 Mn 和 Zn 可能对人体有害。因此,有必要开发一种方便、高效的方法来检测海藻中的 Mn 和 Zn 含量。本实验采用热溶剂法制备了掺 N、S 元素的红色碳点(R-CDs)。所得 R-CDs 在红色光谱区域表现出激发波长无关的荧光发射。将 R-CDs 用于构建 Mn 和 Zn 特异性识别的荧光探针,实现了 Mn 和 Zn 的高灵敏度检测。检测结果表明,荧光强度与 Mn 浓度之间存在良好的线性关系,计算出的检测限为 0.23 nmol/L。对于 Zn 的检测,检测限估计为 19.1 nmol/L。同时,利用构建的荧光探针研究了福建产大型海藻中 Mn 和 Zn 元素的含量分布。结果表明,海带、紫菜及其制品富含 Mn 和 Zn 元素,且紫菜中 Mn 和 Zn 元素的含量高于海带,可以作为 Mn 和 Zn 元素的最佳食品补充剂。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f331/9138788/df1f3ceda2db/biosensors-12-00359-g001.jpg

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