Chen Jinsong, Wu Yumin, Jiang Xue
College of Business Administration, Guizhou University of Finance and Economics, Guiyang, China.
Front Psychol. 2022 May 12;13:823470. doi: 10.3389/fpsyg.2022.823470. eCollection 2022.
Consumers have subjective psychological expectations of the quality and brand of products before purchasing. There is a certain tolerance for products that do not meet expectations. The discomfort caused by tolerance can be smoothly carried out through "reasonable" self-comfort and explanation mechanisms. Based on the theory of rationalization defense mechanism, a 2 × 2 purchase channel matrix of online and offline purchase, online consultation, and the offline experience was constructed to explore the influence of consumers' tolerance of product quality and brand on their purchase channel choice. The results show that: (1) consumer product tolerance positively influences consumers' online purchasing choice; (2) consumer product tolerance influences purchase channel choice through rationalization; and (3) the sweet lemon mechanism mediates consumer product tolerance on online consultation and online purchase and offline experience, but the sour grapes mechanism does not mediate.
消费者在购买前对产品质量和品牌有主观心理预期。对于不符合预期的产品存在一定的容忍度。容忍所带来的不适感可以通过“合理”的自我安慰和解释机制得以顺利排解。基于合理化防御机制理论,构建了一个包含线上线下购买、线上咨询和线下体验的2×2购买渠道矩阵,以探究消费者对产品质量和品牌的容忍度对其购买渠道选择的影响。结果表明:(1)消费者对产品的容忍度正向影响其线上购买选择;(2)消费者对产品的容忍度通过合理化影响购买渠道选择;(3)甜柠檬机制在消费者对产品的容忍度与线上咨询、线上购买及线下体验之间起中介作用,但酸葡萄机制不起中介作用。