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中国无糖口香糖咀嚼与龋齿状况的关系。

Relationship between Chewing Sugar-free Gum and Dental Caries Status in China.

作者信息

Zhang Chun Zi, DU Shuo, Wang Wen Hui, Liu Jian, Yuan Chao, Yu Yi Zhen, Zhang Shan Shan, Si Yan

出版信息

Chin J Dent Res. 2022 Jun 10;25(2):131-137. doi: 10.3290/j.cjdr.b3086349.

DOI:10.3290/j.cjdr.b3086349
PMID:35686593
Abstract

OBJECTIVE

To investigate the relationship between chewing sugar-free gum (SFG) and dental caries status in China.

METHODS

A total of 860 teenagers (aged 12 to 15 years) and 490 adults (aged ≥ 18 years) were recruited using a multistage stratified cluster method from economically developed areas (Beijing, Guangdong) and less economically developed areas (Hubei, Xinjiang). Each participant completed a questionnaire including oral health-related knowledge of SFG and chewing habits of SFG and agreed to undertake a clinical assessment. Potential factors associated with chewing conditions were analysed through a chi-square statistical test. A negative binominal regression analysis was performed to quantify the relationship between dental caries and consumption of SFG.

RESULTS

The overall percentage of the survey population who consumed SFG was 43.4%, and SFG-related knowledge and awareness was only 19.4%. For decayed, missing and filled permanent teeth (DMFT), the mean value was 1.63 ± 2.41 and 2.29 ± 3.65 in the chewing group and non-chewing group, respectively. According to the negative binominal regression analysis, the caries status in the SFG chewing group was better than in the non-chewing group (adjusted prevalence rate ratio [PRR] 0.73; 95% confidence interval [CI] 0.62-0.87).

CONCLUSION

The chewing condition and oral health-related knowledge and awareness of SFG is low. Chewing SFG is related to a better dental caries status, so regular consumption of SFG should be recommended when promoting oral health.

摘要

目的

探讨在中国咀嚼无糖口香糖(SFG)与龋齿状况之间的关系。

方法

采用多阶段分层整群抽样方法,从经济发达地区(北京、广东)和经济欠发达地区(湖北、新疆)招募了860名青少年(12至15岁)和490名成年人(≥18岁)。每位参与者完成一份问卷,内容包括与SFG相关的口腔健康知识和SFG的咀嚼习惯,并同意接受临床评估。通过卡方统计检验分析与咀嚼情况相关的潜在因素。进行负二项回归分析以量化龋齿与SFG消费之间的关系。

结果

食用SFG的调查人群总体比例为43.4%,而与SFG相关的知识和意识仅为19.4%。对于恒牙龋失补牙数(DMFT),咀嚼组和非咀嚼组的平均值分别为1.63±2.41和2.29±3.65。根据负二项回归分析,SFG咀嚼组的龋齿状况优于非咀嚼组(调整患病率比[PRR]为0.73;95%置信区间[CI]为0.62 - 0.87)。

结论

SFG的咀嚼情况以及与口腔健康相关的知识和意识较低。咀嚼SFG与较好的龋齿状况相关,因此在促进口腔健康时应建议定期食用SFG。

相似文献

1
Relationship between Chewing Sugar-free Gum and Dental Caries Status in China.中国无糖口香糖咀嚼与龋齿状况的关系。
Chin J Dent Res. 2022 Jun 10;25(2):131-137. doi: 10.3290/j.cjdr.b3086349.
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History of frequent gum chewing is associated with higher unstimulated salivary flow rate and lower caries severity in healthy Chinese adults.有频繁咀嚼口香糖史的健康中国成年人的非刺激性唾液流率较高,龋齿严重程度较低。
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A Systematic Review and Meta-Analysis of the Role of Sugar-Free Chewing Gum in Dental Caries.无糖口香糖在龋齿中的作用的系统评价和荟萃分析。
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[Effect of chewing sugar-free gum on dental caries].[咀嚼无糖口香糖对龋齿的影响]
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