Molecular Mycopathology Lab, Cancer Research Unit, PG Department of Botany, Ramakrishna Mission Vivekananda Centenary College (Autonomous), Rahara, Kolkata, West Bengal, 700118, India.
Department of Molecular Biology, Institute of Genetic Engineering, 30, Thakurhat Road, Kolkata, West Bengal, 700128, India.
Biol Futur. 2022 Jun;73(2):245-257. doi: 10.1007/s42977-022-00116-5. Epub 2022 Jun 11.
Although benzaldehyde, an aromatic aldehyde, has been declared safe for uses in food, conflicting reports exist regarding its genotoxic and cytotoxic potentials in organisms. Our present study is the first attempt to evaluate the effects of exposure of benzaldehyde on the entire course of development of a eukaryote model organism, Drosophila melanogaster. Total time required for the initial appearance of the third instar larvae, pupae and adults increased dose dependently with the increasing dietary concentration of benzaldehyde. Exposure of flies to each concentration of benzaldehyde caused dose-dependent and significant reductions in the population of pupae and young adults of the fly. Developmental inhibition was associated with dose dependent and significant structural aberrations of larval polytene chromosomes like ectopic pairing, inversion, fusion, etc., and deformities of hemocytes and neuroblasts and death of hemocytes. As much as 34% (SD ± 1.76)-52% (SD ± 1.7) and 18% (SD ± 2.5)-40% (SD ± 3.38) hemocytes and neuroblasts, respectively, underwent nuclear deformations in response to dietary exposures of flies to BA 100-1000 mg/l. Moreover, 16% (SD ± 0.52)-31% (SD ± 1.97) and 19% (SD ± 0.3)-33% (SD ± 1.78) hemocyte mortalities in response to BA 100-1000 mg/l were determined by two cell viability assays. Thus our study revealed that benzaldehyde was genotoxic to Drosophila melanogaster larvae that might be responsible for larval cell death and their subsequent developmental retardation. As this fly possesses substantial genetic homology with human, possibility of developmental inhibition of the later due to exposure of this chemical during pregnancy may not be ruled out.
尽管苯甲醛作为一种芳香醛,已被宣布可安全用于食品,但关于其在生物体中的遗传毒性和细胞毒性潜力仍存在相互矛盾的报告。我们目前的研究首次尝试评估苯甲醛暴露对真核生物模式生物黑腹果蝇整个发育过程的影响。从第一龄幼虫、蛹和成虫出现的总时间随着饮食中苯甲醛浓度的增加而呈剂量依赖性增加。暴露于苯甲醛的苍蝇导致苍蝇蛹和年轻成虫的数量呈剂量依赖性显著减少。发育抑制与幼虫多线染色体的结构异常有关,如异位配对、倒位、融合等,以及血球和神经母细胞的畸形和血球死亡。高达 34%(SD ± 1.76)-52%(SD ± 1.7)和 18%(SD ± 2.5)-40%(SD ± 3.38)的血球和神经母细胞分别对苍蝇饮食暴露于 BA 100-1000 mg/l 发生核变形。此外,通过两种细胞活力测定法,分别确定了 16%(SD ± 0.52)-31%(SD ± 1.97)和 19%(SD ± 0.3)-33%(SD ± 1.78)的血球死亡率。因此,我们的研究表明,苯甲醛对黑腹果蝇幼虫具有遗传毒性,这可能是幼虫细胞死亡及其随后发育迟缓的原因。由于这种苍蝇与人具有大量遗传同源性,因此不能排除由于在怀孕期间暴露于这种化学物质而导致后者发育抑制的可能性。