Imshenetskiĭ A A, Kondrat'eva T F
Mikrobiologiia. 1979 Mar-Apr;48(2):319-23.
The polyploid strains of Pullularia pullulans differ from each other and from the haploid strain in the amount of the polysaccharide pullulan liberated into the cultural broth. The highest pullulan synthesizing activity (per unit of the assimilated carbon source and the synthesized biomass) was manifested by the diploid strain of P. pullulans 1125(13) whose cells produced more pullulan (by 75%) within three days of growth than the cells of the haploid culture. The content of pullulan calculated per unit area of the cell surface increased with the level of ploidy: 1.5-1.8 times in the diploid cultures and 3.4 times in the tetraploid culture cf. the parent haploid culture. Apparently, the polyploidy of the P. pullulans culture was accompanied with mutations involved in the synthesis of the extracellular polysaccharide.
出芽短梗霉的多倍体菌株彼此不同,且与单倍体菌株在释放到培养液中的普鲁兰多糖量上存在差异。出芽短梗霉1125(13)的二倍体菌株表现出最高的普鲁兰合成活性(每单位同化碳源和合成生物量),其细胞在生长三天内产生的普鲁兰比单倍体培养物的细胞多(多75%)。按细胞表面单位面积计算的普鲁兰含量随着倍性水平的增加而增加:二倍体培养物中是1.5 - 1.8倍,四倍体培养物中是亲本单倍体培养物的3.4倍。显然,出芽短梗霉培养物的多倍性伴随着参与细胞外多糖合成的突变。