Chin N X, Neu H C
Am J Med. 1987 Apr 27;82(4A):58-62.
The post-antibiotic suppressive effect (PAE) of different antibacterial agents against gram-positive bacteria has been known since the 1940s. Recently, it has been demonstrated that quinolone antimicrobial agents exert a PAE against gram-negative bacteria. In this study, the PAEs of ciprofloxacin against Pseudomonas aeruginosa, Escherichia coli, Klebsiella pneumoniae, Proteus mirabilis, Serratia marcescens, Staphylococcus aureus, and Streptococcus faecalis were determined. The differences in PAE determined by three different techniques--filtration, centrifugation, and dilution--were assessed for S. aureus and E. coli. Ciprofloxacin had a PAE by all three methods, and filtration was used in the majority of studies. A ciprofloxacin concentration of 3 micrograms/ml in Mueller-Hinton broth, pH 7.4, with two hours of exposure produced a PAE of three to four hours for gram-negative bacilli, and 1.9 hours for S. aureus, but had no effect on S. faecalis. Exposure of organisms in urine to 300 micrograms/ml of ciprofloxacin for two hours produced a two- to six-hour PAE for E. coli, S. marcescens, P. aeruginosa, and K. pneumoniae. Use of Mueller-Hinton broth with a magnesium concentration of 8 mM, pH 5.5, yielded similar results. Using human serum, a four-hour PAE was found for P. aeruginosa. There was a progressive increase in the PAE as the duration of ciprofloxacin exposure was increased from 0.9 hours to three hours. Increasing the ciprofloxacin concentration from two to eight times the minimal bactericidal concentration (MBC) for P. aeruginosa or from four to 16 times the MBC for E. coli did not cause a significant difference in the PAE using a two-hour exposure. Overall, ciprofloxacin produced an excellent PAE for most gram-negative bacteria and for S. aureus, but not for S. faecalis. A PAE caused by ciprofloxacin can be demonstrated in broth supplemented with magnesium, in urine, in serum, and in broth with the pH adjusted to an acidic level and with the increased magnesium concentration found in urine. These results support less frequent dosing programs for ciprofloxacin in the treatment of tissue and urinary infections.
自20世纪40年代以来,人们就已经知道不同抗菌剂对革兰氏阳性菌的抗生素后效应(PAE)。最近,有研究表明喹诺酮类抗菌剂对革兰氏阴性菌也有PAE。在本研究中,测定了环丙沙星对铜绿假单胞菌、大肠杆菌、肺炎克雷伯菌、奇异变形杆菌、粘质沙雷氏菌、金黄色葡萄球菌和粪肠球菌的PAE。评估了通过三种不同技术(过滤、离心和稀释)测定的金黄色葡萄球菌和大肠杆菌PAE的差异。环丙沙星通过所有三种方法都有PAE,并且在大多数研究中使用的是过滤法。在pH值为7.4的穆勒-欣顿肉汤中,环丙沙星浓度为3微克/毫升,暴露两小时,对革兰氏阴性杆菌产生的PAE为三到四小时,对金黄色葡萄球菌为1.9小时,但对粪肠球菌没有影响。将尿液中的细菌暴露于300微克/毫升的环丙沙星中两小时,对大肠杆菌、粘质沙雷氏菌、铜绿假单胞菌和肺炎克雷伯菌产生的PAE为两到六小时。使用镁浓度为8 mM、pH值为5.5的穆勒-欣顿肉汤,得到了类似的结果。使用人血清时,发现铜绿假单胞菌的PAE为四小时。随着环丙沙星暴露时间从0.9小时增加到三小时,PAE逐渐增加。将环丙沙星浓度从铜绿假单胞菌的最小杀菌浓度(MBC)的两倍增加到八倍,或从大肠杆菌的MBC的四倍增加到16倍,在两小时暴露时,PAE没有显著差异。总体而言,环丙沙星对大多数革兰氏阴性菌和金黄色葡萄球菌产生了良好的PAE,但对粪肠球菌没有。在补充镁的肉汤、尿液、血清以及pH值调至酸性水平且镁浓度与尿液中相同的肉汤中,都能证明环丙沙星会产生PAE。这些结果支持在治疗组织和泌尿系统感染时,减少环丙沙星的给药频率。