更正：马图尔等人。一部基于理论的纪录片减少肉类和动物产品消费的有效性：三项随机对照实验。2021年，，4555。
Correction: Mathur et al. Effectiveness of a Theory-Informed Documentary to Reduce Consumption of Meat and Animal Products: Three Randomized Controlled Experiments. 2021, , 4555.
作者信息
Mathur Maya B, Peacock Jacob R, Robinson Thomas N, Gardner Christopher D
机构信息
Quantitative Sciences Unit and Department of Pediatrics, Stanford University, Stanford, CA 94305, USA.
The Humane League Labs, Rockville, MD 20849, USA.
出版信息
Nutrients. 2022 Jun 28;14(13):2672. doi: 10.3390/nu14132672.
Abstract
The authors wish to make the following correction to this paper [...].
摘要
作者希望对本文做出如下更正
[...]
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本文引用的文献
1
Effectiveness of a Theory-Informed Documentary to Reduce Consumption of Meat and Animal Products: Three Randomized Controlled Experiments.理论指导纪录片对减少肉类和动物产品消费的有效性：三项随机对照试验。
Nutrients. 2021 Dec 20;13(12):4555. doi: 10.3390/nu13124555.
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