Department of Biochemistry, Institute for Biological Research "Siniša Stanković"- National Institute of Republic of Serbia, University of Belgrade, Belgrade, Serbiam.
Department of Biochemistry, Institute for Biological Research "Siniša Stanković"- National Institute of Republic of Serbia, University of Belgrade, Belgrade, Serbia.
Acta Biochim Pol. 2022 Jul 25;69(3):647-655. doi: 10.18388/abp.2020_6075.
Appetite regulation in the hypothalamus is dependent on hormonal signals from the periphery, such as insulin and leptin, and can be modulated by both sugar-rich diet and stress. Our aim was to explore the effects of 9-week feeding with 20% fructose solution combined with 4-week chronic unpredictable stress, on appetite-regulating neuropeptides and modulatory role of leptin and insulin signalling in the hypothalamus of male Wistar rats. Energy intake, body mass and adiposity, as well as circulatory leptin and insulin concentrations were assessed. Hypothalamic insulin signalling was analysed at the level of glucose transporters, as well as at the protein level and phosphorylation of insulin receptor, insulin receptor supstrate-1, Akt and ERK. Phosphorylation of AMP-activated protein kinase (AMPK), level of protein tyrosine phosphatase 1B (PTP1B) and expression of leptin receptor (ObRb) and suppressor of cytokine signalling 3 (SOCS3) were also analysed, together with the expression of orexigenic agouti-related protein (AgRP) and anorexigenic proopiomelanocortin (POMC) neuropeptides. The results revealed that stress decreased body mass and adiposity, blood leptin level and expression of ObRb, SOCS3 and POMC, while combination with fructose diet led to marked increase of AgRP, associated with AMPK phosphorylation despite increased plasma insulin. Reduced Akt, enhanced ERK activity and elevated PTP1B were also observed in the hypothalamus of these animals. In conclusion, our results showed that joint effects of fructose diet and stress are more deleterious than the separate ones, since inappropriate appetite control in the hypothalamus may provide a setting for the disturbed energy homeostasis in the long run.
下丘脑的食欲调节依赖于来自外周的激素信号,如胰岛素和瘦素,并且可以被富含糖的饮食和压力所调节。我们的目的是探索 20%果糖溶液喂养 9 周与 4 周慢性不可预测应激相结合对雄性 Wistar 大鼠下丘脑食欲调节神经肽的影响,以及瘦素和胰岛素信号在其中的调节作用。评估了能量摄入、体重和体脂率,以及循环瘦素和胰岛素浓度。分析了下丘脑胰岛素信号在葡萄糖转运体水平、胰岛素受体、胰岛素受体底物-1、Akt 和 ERK 蛋白水平和磷酸化水平上的作用。还分析了 AMP 激活的蛋白激酶 (AMPK) 的磷酸化、蛋白酪氨酸磷酸酶 1B (PTP1B) 的水平、瘦素受体 (ObRb) 和细胞因子信号转导抑制因子 3 (SOCS3) 的表达,以及食欲肽 agouti 相关蛋白 (AgRP) 和厌食肽 proopiomelanocortin (POMC) 的表达。结果表明,应激降低了体重和体脂率、血液瘦素水平以及 ObRb、SOCS3 和 POMC 的表达,而果糖饮食与应激相结合导致 AgRP 明显增加,尽管血浆胰岛素增加,但 AMPK 磷酸化增加。还观察到这些动物下丘脑中的 Akt 减少、ERK 活性增强和 PTP1B 升高。总之,我们的结果表明,果糖饮食和应激的联合作用比单独作用更具危害性,因为下丘脑的不当食欲控制可能为长期能量平衡失调提供了一个环境。