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五味子中三个苯丙氨酸解氨酶基因的克隆与特征分析。

Molecular cloning and characterization of three phenylalanine ammonia-lyase genes from Schisandra chinensis.

机构信息

School of Traditional Chinese Materia Medica, Shenyang Pharmaceutical University, Shenyang 110016, China.

School of Traditional Chinese Materia Medica, Shenyang Pharmaceutical University, Shenyang 110016, China.

出版信息

Chin J Nat Med. 2022 Jul;20(7):527-536. doi: 10.1016/S1875-5364(22)60173-0.

Abstract

Phenylalanine ammonia-lyase (PAL), which catalyzes the conversion from L-phenylalanine to trans-cinnamic acid, is a well-known key enzyme and a connecting step between primary and secondary metabolisms in the phenylpropanoid biosynthetic pathway of plants and microbes. Schisandra chinensis, a woody vine plant belonging to the family of Magnoliaceae, is a rich source of dibenzocyclooctadiene lignans exhibiting potent activity. However, the functional role of PAL in the biosynthesis of lignan is relatively limited, compared with those in lignin and flavonoids biosynthesis. Therefore, it is essential to clone and characterize the PAL genes from this valuable medicinal plant. In this study, molecular cloning and characterization of three PAL genes (ScPAL1-3) from S. chinensis was carried out. ScPALs were cloned using RACE PCR. The sequence analysis of the three ScPALs was carried out to give basic characteristics followed by docking analysis. In order to determine their catalytic activity, recombinant protein was obtained by heterologous expression in pCold-TF vector in Escherichia coli (BL21-DE3), followed by Ni-affinity purification. The catalytic product of the purified recombinant proteins was verified using RP-HPLC through comparing with standard compounds. The optimal temperature, pH value and effects of different metal ions were determined. V, K and K values were determined under the optimal conditions. The expression of three ScPALs in different tissues was also determined. Our work provided essential information for the function of ScPALs.

摘要

苯丙氨酸解氨酶(PAL),催化 L-苯丙氨酸转化为反式肉桂酸,是植物和微生物苯丙烷生物合成途径中初级和次级代谢之间的连接步骤,也是一种众所周知的关键酶。五味子,属于木兰科木质藤本植物,是二苯并环辛二烯木脂素的丰富来源,具有很强的活性。然而,与木质素和类黄酮生物合成相比,PAL 在木脂素生物合成中的功能作用相对有限。因此,从这种有价值的药用植物中克隆和表征 PAL 基因是必不可少的。在这项研究中,我们进行了五味子中三个 PAL 基因(ScPAL1-3)的分子克隆和表征。使用 RACE PCR 克隆 ScPAL。对三个 ScPAL 的序列进行了分析,给出了基本特征,然后进行了对接分析。为了确定它们的催化活性,通过在大肠杆菌(BL21-DE3)中的 pCold-TF 载体中异源表达获得重组蛋白,然后通过 Ni 亲和力纯化。通过与标准化合物比较,通过反相高效液相色谱法(RP-HPLC)验证纯化重组蛋白的催化产物。确定了最佳温度、pH 值和不同金属离子的影响。在最佳条件下确定了 V、K 和 K 值。还测定了三个 ScPAL 在不同组织中的表达。我们的工作为 ScPAL 的功能提供了重要信息。

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