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丁酸钠膳食补充可减少高蔗糖饮食诱导的大鼠肝脏三酰甘油蓄积和脂肪酸合成酶表达。

Dietary Supplementation with Sodium Butyrate Reduces High-sucrose Diet-induced Hepatic Accumulation of Triacylglycerols and Expression of Fatty Acid Synthesis Enzymes in Rats.

机构信息

Division of Life Science for Food, Department of Life Science and Chemistry, Graduate School of Natural Science and Technology, Gifu University.

Department of Applied Life Science, Faculty of Applied Biological Sciences, Gifu University.

出版信息

J Oleo Sci. 2022;71(8):1189-1193. doi: 10.5650/jos.ess22112.

Abstract

We investigated the effects of dietary supplementation with sodium butyrate (NaB) on the lipid levels, gene expression, and proteins related to lipid metabolism in nonalcoholic fatty liver disease (NAFLD) rat models fed a high-sucrose diet for 3 weeks. Supplementation with 1% and 3% NaB reduced high-sucrose-induced hepatic triacylglycerol levels and expression of genes and proteins related to fatty acid synthesis, such as fatty acid synthase and malic enzyme, in a dose-dependent manner. NaB supplementation did not affect hepatic cholesterol levels or expression of genes related to β-oxidation. NaB may prevent high-sucrose-induced NAFLD by repressing the fatty acid synthesis pathway.

摘要

我们研究了膳食补充丁酸钠(NaB)对高蔗糖饮食喂养 3 周的非酒精性脂肪性肝病(NAFLD)大鼠模型的血脂水平、基因表达和与脂质代谢相关的蛋白的影响。1%和 3% NaB 的补充以剂量依赖的方式降低了高蔗糖诱导的肝三酰甘油水平和脂肪酸合成相关基因和蛋白的表达,如脂肪酸合酶和苹果酸酶。NaB 补充对肝胆固醇水平或与β-氧化相关的基因表达没有影响。NaB 可能通过抑制脂肪酸合成途径来预防高蔗糖诱导的 NAFLD。

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