Department of Civil & Environmental Engineering, Institute of Environment, Health and Societies, Brunel University London, Uxbridge Campus, Middlesex, Uxbridge UB8 3PH, UK.
Digital Manufacturing Centre at College of Engineering, Design and Physical Sciences, Brunel University London, Uxbridge Campus, Middlesex, Uxbridge UB8 3PH, UK.
Water Res. 2022 Aug 1;221:118842. doi: 10.1016/j.watres.2022.118842. Epub 2022 Jul 9.
The Multi-Sectoral Water Circularity Assessment (MSWCA) is a methodological framework developed for circularity assessment of the Water-Energy-Food-Ecosystems nexus. It involves five methodological steps and includes an indicators list for the selection of case-specific indicators. This study expands the MSWCA to provide a systematic approach for selecting indicators, considering system's circular actions and multi-functionality, the capture of implemented changes, the three CE principles and the sustainable development goals. Furthermore, this study differentiates between benchmark and dynamic circularity assessment and applies the expanded MSWCA in a water system of the HYDROUSA H2020 project. The benchmark assessment indicates that the HYDROUSA system achieves a 75% increase of water circularity, 76-80% increase of nutrients circularity and 14% reduction of operational `carbon footprint compared to the baseline scenario. The dynamic assessment highlights that additional measures can improve the system's circularity performance (e.g. water circularity can reach 94%) and mitigate risks occurring from uncontrollable changes.
多部门水资源循环性评估(MSWCA)是为评估水-能源-粮食-生态系统协同关系的循环性而开发的方法框架。它包含五个方法步骤,并包括一个指标列表,用于选择特定案例的指标。本研究扩展了 MSWCA,以提供一种系统的方法来选择指标,考虑系统的循环行动和多功能性、实施变化的捕获、三个循环经济原则和可持续发展目标。此外,本研究区分了基准和动态循环性评估,并在 HYDROUSA H2020 项目的一个水系统中应用了扩展的 MSWCA。基准评估表明,与基线情景相比,HYDROUSA 系统的水资源循环性提高了 75%,营养物循环性提高了 76-80%,运营碳足迹减少了 14%。动态评估强调,额外的措施可以提高系统的循环性绩效(例如,水资源循环性可以达到 94%),并减轻不可控变化带来的风险。