Skopec Michele M, Halpert James R, Dearing M Denise
Department of Zoology, Weber State University, Ogden, UT, United States.
Department of Pharmacology and Toxicology, College of Pharmacy, University of Arizona, Tucson, AZ, United States.
Adv Pharmacol. 2022;95:107-129. doi: 10.1016/bs.apha.2022.05.002. Epub 2022 Jun 30.
The vast diversity of cytochrome P450 enzymes in mammals has been proposed to result in large measure from plant-animal warfare, whereby evolution of chemical defenses such as phenolics and terpenoids in plants led to duplication and divergence of P450 genes in herbivores. Over evolutionary time, natural selection is predicted to have produced P450s with high affinity and enhanced metabolism of substrates that are ingested regularly by herbivores. Interestingly, however, almost all knowledge of the interactions of mammalian P450 enzymes with substrates stems from studies of the metabolism of drugs and model compounds rather than studies on wild mammalian herbivores and their respective PSMs. A question of particular interest centers on the role of individual P450 enzymes in the ability of certain herbivores to specialize on plants that are lethal to most other species, including those from the same genus as the specialists. We tackled this intricate problem using a tractable natural system (herbivorous woodrats, genus Neotoma) focusing on comparisons of the specialist N. stephensi, the facultative specialist N. lepida, and the generalist N. albigula, and employing a cross-disciplinary approach involving ecology, biochemistry, pharmacology, structural biology, and genomics. Based on multiple findings suggesting the importance of CYP2B enzymes for ingestion of juniper and a major constituent, α-pinene, we characterized the structure, function and activity of several CYP2B enzymes in woodrats with different dietary habits. Results to date suggest that differences in CYP2B gene copy number may contribute to differential tolerance of PSMs among woodrat species, although additional work is warranted to firmly link gene copy number to juniper tolerance.
哺乳动物中细胞色素P450酶的巨大多样性在很大程度上被认为是植物 - 动物“战争”的结果,即植物中酚类和萜类等化学防御物质的进化导致了食草动物体内P450基因的复制和分化。随着时间的推移,自然选择预计会产生对食草动物经常摄入的底物具有高亲和力和增强代谢能力的P450酶。然而,有趣的是,几乎所有关于哺乳动物P450酶与底物相互作用的知识都来自于对药物和模型化合物代谢的研究,而非对野生哺乳动物食草动物及其各自的植物次生代谢物(PSMs)的研究。一个特别有趣的问题集中在个别P450酶在某些食草动物能够专门食用对大多数其他物种(包括与这些专食性动物同属的物种)致命的植物的能力中所起的作用。我们使用一个易于处理的自然系统(食草林鼠,林鼠属)来解决这个复杂的问题,重点比较专食性的斯蒂芬斯林鼠(N. stephensi)、兼性专食性的白足林鼠(N. lepida)和广食性的白喉林鼠(N. albigula),并采用涉及生态学、生物化学、药理学、结构生物学和基因组学的跨学科方法。基于多项研究结果表明CYP2B酶对杜松子和主要成分α - 蒎烯的摄取很重要,我们对具有不同饮食习惯的林鼠体内几种CYP2B酶的结构、功能和活性进行了表征。迄今为止的结果表明,CYP2B基因拷贝数的差异可能导致林鼠物种之间对PSMs的耐受性不同,尽管还需要更多工作来将基因拷贝数与杜松子耐受性紧密联系起来。