• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

针对 0-36 个月儿童的商业食品产品的营养充足性:巴西和葡萄牙的一项研究。

Nutritional adequacy of commercial food products targeted at 0-36-month-old children: a study in Brazil and Portugal.

机构信息

Faculdade de Ciências da Nutrição e Alimentação, Universidade do Porto, Porto, Portugal.

Departamento de Nutrição da Universidade Federal do Rio Grande do Norte, 59078-970Natal, RN, Brazil.

出版信息

Br J Nutr. 2023 Jun 14;129(11):1984-1992. doi: 10.1017/S0007114522002707. Epub 2022 Aug 18.

DOI:10.1017/S0007114522002707
PMID:35979684
Abstract

In the context of the global childhood obesity, it is essential to monitor the nutrition value of commercial foods. A cross-sectional study (November 2018 to April 2019) aimed to evaluate the nutritional adequacy of processed/ultra-processed food products targeted at 0-36-month-old children in Portugal and in Brazil. The nutrient profiling model developed by the Pan American Health Organization was used. A total of food 171 products were assessed (123 in Portugal and forty eight in Brazil). From the fifteen available meat- or fish-based meals in Brazil, 60 % exceeded the amount of Na and 100 % exceeded the target for total fat. Given the lack of specification of sugars within carbohydrates in the label of the foods in Brazil, it was not possible to calculate free sugars. In Portugal, from the seventeen fruit and vegetable purees and the six juice/smoothie/tea/drinks available, 82 % and 67 %, respectively, surpassed the level of free sugar, while total and saturated fat was excessive in all yogurt and yogurt-related products ( 21), 40 % of biscuit/wafer/crisps (two out of five) and 13 % meat- or fish-based meals (two out of sixteen). These findings demonstrate the relevance of improving the nutritional profile of some food products targeted to young children.

摘要

在全球儿童肥胖的背景下,监测商业食品的营养价值至关重要。一项横断面研究(2018 年 11 月至 2019 年 4 月)旨在评估针对葡萄牙和巴西 0-36 个月儿童的加工/超加工食品的营养充足性。使用了泛美卫生组织开发的营养成分分析模型。共评估了 171 种食品(葡萄牙 123 种,巴西 48 种)。在巴西的 15 种可用的肉或鱼为基础的餐点中,60%的餐点的 Na 含量超标,100%的餐点总脂肪含量超标。由于巴西食品标签中碳水化合物内没有指定糖的含量,因此无法计算游离糖。在葡萄牙,从十七种水果和蔬菜泥和六种果汁/冰沙/茶/饮料中,分别有 82%和 67%的游离糖含量超标,而所有酸奶和酸奶相关产品(21 种)的总脂肪和饱和脂肪含量过高,40%的饼干/威化饼/薯片(五种中的两种)和 13%的肉或鱼为基础的餐点(十六种中的两种)的总脂肪和饱和脂肪含量过高。这些发现表明,需要改善一些针对幼儿的食品的营养状况。

相似文献

1
Nutritional adequacy of commercial food products targeted at 0-36-month-old children: a study in Brazil and Portugal.针对 0-36 个月儿童的商业食品产品的营养充足性:巴西和葡萄牙的一项研究。
Br J Nutr. 2023 Jun 14;129(11):1984-1992. doi: 10.1017/S0007114522002707. Epub 2022 Aug 18.
2
High sugar content of European commercial baby foods and proposed updates to existing recommendations.欧洲商业婴儿食品的高糖含量以及对现有建议的拟议更新。
Matern Child Nutr. 2021 Jan;17(1):e13020. doi: 10.1111/mcn.13020. Epub 2020 Aug 30.
3
Nutritional content and promotional practices of foods for infants and young children on the spanish market: a cross-sectional product evaluation.西班牙市场上婴幼儿食品的营养成分及促销手段:一项横断面产品评估
Eur J Pediatr. 2025 May 10;184(6):333. doi: 10.1007/s00431-025-06156-y.
4
High Levels of Nutrients of Concern in Baby Foods Available in Europe That Contain Sugar-Contributing Ingredients or Are Ultra-Processed.在欧洲销售的含有添加糖成分或超加工的婴儿食品中,高含量的关注营养素。
Nutrients. 2021 Sep 3;13(9):3105. doi: 10.3390/nu13093105.
5
The big squeeze: a product content and labelling analysis of ready-to-use complementary infant food pouches in Australia.大挤压:澳大利亚即食补充婴儿食品袋的产品内容和标签分析。
BMC Public Health. 2023 Apr 6;23(1):656. doi: 10.1186/s12889-023-15492-3.
6
Missing data and other challenges in assessing inappropriate marketing of baby foods in the Russian Federation: a cross-sectional study.评估俄罗斯联邦婴儿食品不当营销的缺失数据和其他挑战:一项横断面研究。
BMJ Open. 2023 Jan 23;13(1):e066282. doi: 10.1136/bmjopen-2022-066282.
7
The nutritional profile of commercial complementary foods in Japan: comparison between low- and high-price products.日本商业补充食品的营养概况:低价产品和高价产品的比较。
Br J Nutr. 2023 Nov 14;130(9):1595-1608. doi: 10.1017/S0007114523000612. Epub 2023 Mar 13.
8
Energy, Sodium, Sugar and Saturated Fat Content of New Zealand Fast-Food Products and Meal Combos in 2020.2020 年新西兰快餐产品和套餐的能量、钠、糖和饱和脂肪含量。
Nutrients. 2021 Nov 10;13(11):4010. doi: 10.3390/nu13114010.
9
Sodium, sugar, and fat content of complementary infant and toddler foods sold in the United States, 2015.2015年美国销售的婴幼儿辅食的钠、糖和脂肪含量
Am J Clin Nutr. 2017 Jun;105(6):1443-1452. doi: 10.3945/ajcn.116.142653. Epub 2017 Apr 19.
10
Use of the WHO Nutrient Profile Model for Food Marketing Regulation in Germany: Feasibility and Public Health Implications.使用世界卫生组织营养成分模型进行德国的食品营销法规:可行性和公共卫生影响。
Obes Facts. 2024;17(2):109-120. doi: 10.1159/000534542. Epub 2023 Nov 15.

引用本文的文献

1
Benchmarking the nutrient composition and labelling practices of commercially produced ready-to-eat purées and meals for older infants and young children across seven Southeast Asian countries.对七个东南亚国家商业化生产的即食婴儿泥和幼儿餐的营养成分和标签做法进行基准测试。
Matern Child Nutr. 2023 Dec;19 Suppl 2(Suppl 2):e13585. doi: 10.1111/mcn.13585.
2
Benchmarking the nutrient composition and labelling practices of dry or instant cereals for older infants and young children across seven Southeast Asian countries.对七个东南亚国家的较大婴儿和幼儿即食或干制谷物的营养成分和标签做法进行基准测试。
Matern Child Nutr. 2023 Dec;19 Suppl 2(Suppl 2):e13603. doi: 10.1111/mcn.13603.
3
Smoothies Marketed in Spain: Are They Complying with Labeling Legislation?
在西班牙销售的思慕雪:它们符合标签法规吗?
Nutrients. 2023 Oct 18;15(20):4426. doi: 10.3390/nu15204426.