Järvinen Tommi, Cools-Lartigue Jonathan, Robinson Eric, Räsänen Jari, Ilonen Ilkka
Department of General Thoracic and Esophageal Surgery, Helsinki University Hospital, Helsinki, Finland.
Department of Surgery, Clinicum, University of Helsinki, Helsinki, Finland.
JTCVS Open. 2021 Jul 28;7:338-352. doi: 10.1016/j.xjon.2021.07.021. eCollection 2021 Sep.
Esophagectomy remains the mainstay of treatment for nonmetastatic esophageal cancer. The optimal technique for anastomosis after esophagectomy remains unknown. The purpose of this systematic meta-analysis is to combine the available high-quality evidence to provide esophageal surgeons with an evidence base for their decision making.
A systematic search of multiple databases was conducted to find randomized controlled trials of esophageal anastomotic techniques. A meta-analysis of the pooled data was conducted.
A total of 19 studies with 2123 patients were included in the meta-analysis. The pooled analysis revealed a 102% higher incidence of anastomotic leak after hand-sewn anastomosis compared with stapled anastomosis (odds ratio [OR], 2.02; 95% confidence interval [CI], 1.48-2.75). Anastomotic stricture rate was also 31% higher with hand-sewn anastomosis (OR, 1.31; 95% CI, 1.00-1.7). Thirty-day mortality did not show statistical difference favoring one anastomosis technique to another (OR, 0.68; 95% CI, 0.45-1.04). None of anastomotic leak rate, anastomotic stricture rate, or 30-day overall survival differed between anastomotic techniques in studies with only thoracic anastomoses. In cervical position hand-sewn anastomosis was associated with higher rate of anastomotic leak (OR, 2.02; 95% CI, 1.33-3.05) and stricture (OR, 1.77; 95% CI, 1.15-2.72), but no difference in 30-day mortality.
This meta-analysis showed a signal of higher rate of leak and stricture in hand-sewn anastomoses, but sensitivity analyses did not show a consistent outcome, so these results should be interpreted with caution.
食管切除术仍是非转移性食管癌的主要治疗方法。食管切除术后吻合的最佳技术仍不明确。本系统荟萃分析的目的是整合现有高质量证据,为食管外科医生的决策提供证据基础。
对多个数据库进行系统检索,以查找食管吻合技术的随机对照试验。对汇总数据进行荟萃分析。
荟萃分析共纳入19项研究,涉及2123例患者。汇总分析显示,手工缝合吻合术后吻合口漏的发生率比吻合器吻合高102%(优势比[OR],2.02;95%置信区间[CI],1.48 - 2.75)。手工缝合吻合术的吻合口狭窄率也高31%(OR,1.31;95% CI,1.00 - 1.7)。30天死亡率在两种吻合技术之间未显示出统计学差异(OR,0.68;95% CI,0.45 - 1.04)。在仅进行胸段吻合的研究中,吻合口漏率、吻合口狭窄率或30天总生存率在不同吻合技术之间均无差异。在颈部位置,手工缝合吻合术与更高的吻合口漏率(OR,2.02;95% CI,1.33 - 3.05)和狭窄率(OR,1.77;95% CI,1.15 - 2.72)相关,但30天死亡率无差异。
本荟萃分析显示手工缝合吻合术的漏率和狭窄率有升高的迹象,但敏感性分析未显示出一致的结果,因此这些结果应谨慎解读。