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液相色谱在污染物检测中的应用进展。

Advances in the Application of Liquid Chromatography in the Detection of Pollutants.

机构信息

School of Food Science and Engineering, Shandong Agricultural University, Taian 271000, China.

出版信息

Comput Math Methods Med. 2022 Aug 26;2022:2152615. doi: 10.1155/2022/2152615. eCollection 2022.

Abstract

Food is easy to be contaminated because of its complex composition. Therefore, in order to protect people from potential food contaminants, it is very necessary to test for various contaminants in food. Liquid chromatography is widely used in the field of food safety detection. In addition, with the development of liquid chromatography technology, more and more new instruments are combined with liquid chromatography. Compared with traditional liquid chromatography, combined liquid chromatography has great advantages in efficiency and operation. Therefore, it is rapidly promoted in the field of food safety testing. In this paper, the results of the determination of three kinds of food pollutants by different liquid chromatography methods are reviewed, and the indexes are compared and analyzed.

摘要

由于食物的组成复杂,因此很容易受到污染。因此,为了保护人们免受潜在的食物污染物的影响,对食物中的各种污染物进行检测是非常必要的。液相色谱法在食品安全检测领域得到了广泛的应用。此外,随着液相色谱技术的发展,越来越多的新型仪器与液相色谱相结合。与传统的液相色谱相比,组合液相色谱在效率和操作方面具有很大的优势。因此,它在食品安全检测领域得到了迅速的推广。本文综述了不同液相色谱法测定三种食品污染物的结果,并对各项指标进行了比较分析。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c588/9439901/22e36e5d7628/CMMM2022-2152615.001.jpg

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