Freedman D S, Srinivasan S R, Webber L S, Berenson G S
Arteriosclerosis. 1987 Jul-Aug;7(4):347-53. doi: 10.1161/01.atv.7.4.347.
Clinical studies indicate that levels of apolipoprotein A-I (apo A-I), the major protein moiety of the high density lipoprotein (HDL) particle, may provide more information concerning the risk of future cardiovascular disease than do levels of HDL cholesterol (HDL-C). Therefore, the relationship of HDL-C to apo A-I levels was examined in a biracial sample of 2849 5- to 17-year-olds. The mean HDL-C to apo A-I ratio, a measure of HDL composition, was 0.42. However, marked interindividual variation was found: HDL-C/apo A-I levels varied from 0.27 (10th percentile) to 0.57 (90th percentile). Furthermore, only 26% of the variation in HDL-C levels was explained by concomitant variation in apo A-I. Increasing levels of triglyceride (and very low density lipoprotein cholesterol) were related to decreases in both the HDL-C/apo A-I ratio and the magnitude of the correlation between HDL-C and apo A-I. Low density lipoprotein cholesterol, race, and age were also related to the HDL-C/apo A-I ratio, but influenced HDL composition less strongly than did triglyceride levels. These observations may be explained by the bidirectional transfer of cholesteryl esters and triglycerides between HDL and triglyceride-rich lipoproteins. The current study documents the influence of triglyceride levels on HDL composition in a general population of children and adolescents, and emphasizes the interrelationships between the various lipid and lipoprotein fractions.
临床研究表明,载脂蛋白A-I(apo A-I)是高密度脂蛋白(HDL)颗粒的主要蛋白质部分,与高密度脂蛋白胆固醇(HDL-C)水平相比,其水平可能提供更多有关未来心血管疾病风险的信息。因此,在一个包含2849名5至17岁不同种族儿童的样本中,研究了HDL-C与apo A-I水平之间的关系。HDL-C与apo A-I的平均比值是衡量HDL组成的一个指标,为0.42。然而,个体间存在显著差异:HDL-C/apo A-I水平从第10百分位数的0.27到第90百分位数的0.57不等。此外,HDL-C水平的变化中只有26%可由apo A-I的相应变化来解释。甘油三酯(以及极低密度脂蛋白胆固醇)水平的升高与HDL-C/apo A-I比值的降低以及HDL-C与apo A-I之间相关性的减弱有关。低密度脂蛋白胆固醇、种族和年龄也与HDL-C/apo A-I比值有关,但对HDL组成的影响不如甘油三酯水平强烈。这些观察结果可能可以通过胆固醇酯和甘油三酯在HDL与富含甘油三酯的脂蛋白之间的双向转移来解释。本研究记录了甘油三酯水平对儿童和青少年总体人群中HDL组成的影响,并强调了各种脂质和脂蛋白组分之间的相互关系。