Bloxham D P, Sharma R P, Wilton D C
Biochem J. 1979 Mar 1;177(3):769-80. doi: 10.1042/bj1770769a.
The reaction of pig heart lactate dehydrogenase with methyl methanethiosulphonate resulted in the modification of one thiol group per protomer, and this was located at cysteine-165 in the enzyme sequence. On reduction, both the thiomethylation of cysteine-165 and any changes in kinetic properties of the enzyme were completely reversed. Cysteine-165 has been considered essential for catalytic activity; however, cysteine-165-thiomethylated dehydrogenase possessed full catalytic activity, although the affinity of the enzyme for carbonyl-or hydroxy-containing substrates was markedly decreased. The nicotinamide nucleotide-binding capacity was unaffected, as judged by the formation of fluorescent complexes with NADH. The enzyme-mediated activation of NAD+, as judged by sulphite addition, was unaffected in thiomethylated lactate dehydrogenase. However, the affinity of oxamate for the enzyme--NADH complex was decreased by 100-fold and it was calculated that this constituted a net increase of 10.4 kJ/mol in the activation energy for binding. Thiomethylated lactate dehydrogenase was able to form an abortive adduct between NAD+ and fluoropyruvate. However, the equilibrium constant for adduct formation between pyruvate and NAD+ was too low to demonstrate this complex at reasonable pyruvate concentrations. A conformational change in the protein structure on selective thiomethylation was revealed by the decreased thermostability of the modified enzyme. The alteration of lactate dehydrogenase catalytic properties on modification depended on the bulk of the reagent used, since thioethylation resulted in an increase in Km for pyruvate (13.5 +/- 3.5 mm) and an 85% decrease in maximum catalytic activity. The implications of all these findings for the catalytic mechanism of lactate dehydrogenase are discussed.
猪心脏乳酸脱氢酶与甲硫基磺酸甲酯反应导致每个原体修饰一个巯基,该巯基位于酶序列中的半胱氨酸 - 165处。还原后,半胱氨酸 - 165的硫甲基化以及酶动力学性质的任何变化都完全逆转。半胱氨酸 - 165被认为对催化活性至关重要;然而,半胱氨酸 - 165硫甲基化的脱氢酶具有完全的催化活性,尽管该酶对含羰基或羟基的底物的亲和力明显降低。通过与NADH形成荧光复合物判断,烟酰胺核苷酸结合能力未受影响。通过添加亚硫酸盐判断,硫甲基化乳酸脱氢酶中酶介导的NAD⁺激活未受影响。然而,草氨酸对酶 - NADH复合物的亲和力降低了100倍,据计算这使得结合的活化能净增加了10.4 kJ/mol。硫甲基化乳酸脱氢酶能够在NAD⁺和氟丙酮酸之间形成无效加合物。然而,丙酮酸与NAD⁺之间加合物形成的平衡常数过低,在合理的丙酮酸浓度下无法证明这种复合物的存在。修饰酶热稳定性降低揭示了选择性硫甲基化时蛋白质结构的构象变化。修饰时乳酸脱氢酶催化性质的改变取决于所用试剂的体积,因为硫乙基化导致丙酮酸的Km增加(13.5±3.5 mM),最大催化活性降低85%。讨论了所有这些发现对乳酸脱氢酶催化机制的影响。