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生物膜形成过程中[具体名称未给出]产生细菌素的情况。

Bacteriocin Production by during Biofilm Development.

作者信息

Fokt Hanna, Cleto Sara, Oliveira Hugo, Araújo Daniela, Castro Joana, Cerca Nuno, Vieira Maria João, Almeida Carina

机构信息

Centre of Biological Engineering (CEB), Campus de Gualtar, University of Minho, 4710-057 Braga, Portugal.

LABBELS-Associate Laboratory, 4710-057 Braga, Portugal.

出版信息

Foods. 2022 Sep 1;11(17):2652. doi: 10.3390/foods11172652.

DOI:10.3390/foods11172652
PMID:36076837
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9455227/
Abstract

is a highly versatile bacterium ranging from commensal to intestinal pathogen, and is an important foodborne pathogen. species are able to prosper in multispecies biofilms and secrete bacteriocins that are only toxic to species/strains closely related to the producer strain. In this study, 20 distinct strains were characterized for several properties that confer competitive advantages against closer microorganisms by assessing the biofilm-forming capacity, the production of antimicrobial molecules, and the production of siderophores. Furthermore, primer sets for bacteriocins-colicins were designed and genes were amplified, allowing us to observe that colicins were widely distributed among the pathogenic strains. Their production in the planktonic phase or single-species biofilms was uncommon. Only two strains out of nine biofilm-forming were able to inhibit the growth of other strains. There is evidence of larger amounts of colicin being produced in the late stages of biofilm growth. The decrease in bacterial biomass after 12 h of incubation indicates active type I colicin production, whose release normally requires cell lysis. Almost all strains were siderophore-producing, which may be related to the resistance to colicin as these two molecules may use the same transporter system. Moreover, CECT 504 was able to coexist with in dual-species biofilms, but was selectively excluded, correlating with high expression levels of colicin (E, B, and M) genes observed by real-time PCR.

摘要

是一种高度多能的细菌,范围从共生菌到肠道病原体,并且是一种重要的食源性病原体。该物种能够在多物种生物膜中繁盛生长,并分泌仅对与产生菌株密切相关的物种/菌株有毒的细菌素。在本研究中,通过评估生物膜形成能力、抗菌分子的产生以及铁载体的产生,对20种不同的菌株的几种赋予其相对于亲缘关系更近的微生物竞争优势的特性进行了表征。此外,设计了用于细菌素 - 大肠杆菌素的引物组并扩增了基因,使我们观察到大肠杆菌素在致病性菌株中广泛分布。它们在浮游生长阶段或单物种生物膜中的产生并不常见。在形成生物膜的9个菌株中只有两个能够抑制其他菌株的生长。有证据表明在生物膜生长后期产生了大量的大肠杆菌素。孵育12小时后细菌生物量的减少表明有活性的I型大肠杆菌素产生,其释放通常需要细胞裂解。几乎所有菌株都能产生铁载体,这可能与对大肠杆菌素的抗性有关,因为这两种分子可能使用相同的转运系统。此外,CECT 504能够在双物种生物膜中与共存,但被选择性地排除,这与通过实时PCR观察到的大肠杆菌素(E、B和M)基因的高表达水平相关。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/aa22d8ede3a4/foods-11-02652-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/83f58b0d3a59/foods-11-02652-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/185603d6d6cc/foods-11-02652-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/d4969747fd51/foods-11-02652-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/05d7ef26942f/foods-11-02652-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/aa22d8ede3a4/foods-11-02652-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/83f58b0d3a59/foods-11-02652-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/185603d6d6cc/foods-11-02652-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/d4969747fd51/foods-11-02652-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/05d7ef26942f/foods-11-02652-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f80f/9455227/aa22d8ede3a4/foods-11-02652-g005.jpg

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本文引用的文献

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Biofilms.生物膜。
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Rapid production and characterization of antimicrobial colicins using -based cell-free protein synthesis.利用基于细胞无细胞蛋白质合成技术快速生产和鉴定抗菌大肠杆菌素
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Bacteriocins, Potent Antimicrobial Peptides and the Fight against Multi Drug Resistant Species: Resistance Is Futile?细菌素、强效抗菌肽与对抗多重耐药菌:耐药是否徒劳?
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