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控制营养状况评分可作为食管鳞状细胞癌的预后指标:新辅助治疗患者评估的最佳时机

Controlling Nutritional Status Score Serves as a Prognosticator in Esophageal Squamous Cell Carcinoma: Optimal Timing of Evaluation of Patients Undergoing Neoadjuvant Treatment.

作者信息

Nonogaki Ikue, Kanda Mitsuro, Shimizu Dai, Inokawa Yoshikuni, Hattori Norifumi, Hayashi Masamichi, Tanaka Chie, Koike Masahiko, Nakayama Goro, Kodera Yasuhiro

机构信息

Department of Gastroenterological Surgery (Surgery II), Nagoya University Graduate School of Medicine, 65 Tsurumai-cho, Showa-ku, Nagoya, 466-8550, Japan.

Department of Gastroenterological Surgery, Tokai Central Hospital, Kakamigahara, Japan.

出版信息

World J Surg. 2023 Jan;47(1):217-226. doi: 10.1007/s00268-022-06773-w. Epub 2022 Oct 5.

DOI:10.1007/s00268-022-06773-w
PMID:36197488
Abstract

BACKGROUND

Usefulness of various nutritional indices for management of patients with esophageal squamous cell carcinoma (ESCC) has been reported. Although Controlling Nutritional Status (CONUT) score is among promising indices to predict outcome, the optimal timing for its measurement during the perioperative period remains unknown. Here the prognostic value of the CONUT score was assessed among patients with ESCC.

METHODS

We analyzed 464 patients who underwent subtotal esophagectomy of ESCC, of which 276 patients were treated with neoadjuvant treatment (NAT). The significance of the associations between candidate parameters including the CONUT score and postoperative prognosis were evaluated.

RESULT

Among the 25 candidate predictors, the preoperative CONUT score had the highest correlation with overall survival (OS) after surgery. Patients were categorized as follows: normal, mild, and moderate or severe, on the basis of the preoperative CONUT score. OS was significantly shortened as the CONUT score worsened. Multivariable analysis revealed that the CONUT scores of the subgroups mild (Hazard ratio [HR] 1.69) and moderate or severe (HR 2.18) were independent predictors of poor prognosis for OS. Furthermore, in an analysis limited to patients who underwent NAT, OS was significantly shortened as the preoperative CONUT score worsened. On the contrary, there was no significant difference in RFS among patient groups stratified by the CONUT score determined before NAT.

CONCLUSIONS

Our study indicates that the preoperative CONUT score serves as a prognosticator in resectable ESCC. The preoperative CONUT value was more useful than that before NAT in patients administered NAT.

摘要

背景

已有报道称各种营养指标对食管鳞状细胞癌(ESCC)患者的管理具有重要意义。尽管控制营养状况(CONUT)评分是预测预后的有前景的指标之一,但围手术期测量该指标的最佳时机仍不清楚。在此,我们评估了ESCC患者中CONUT评分的预后价值。

方法

我们分析了464例行ESCC次全食管切除术的患者,其中276例接受了新辅助治疗(NAT)。评估了包括CONUT评分在内的候选参数与术后预后之间关联的显著性。

结果

在25个候选预测指标中,术前CONUT评分与术后总生存期(OS)的相关性最高。根据术前CONUT评分,患者分为以下几类:正常、轻度、中度或重度。随着CONUT评分恶化,OS显著缩短。多变量分析显示,轻度(风险比[HR] 1.69)和中度或重度(HR 2.18)亚组的CONUT评分是OS预后不良的独立预测指标。此外,在仅限于接受NAT的患者的分析中,随着术前CONUT评分恶化,OS显著缩短。相反,根据NAT前确定的CONUT评分分层的患者组之间无病生存期(RFS)无显著差异。

结论

我们的研究表明,术前CONUT评分可作为可切除ESCC的预后指标。在接受NAT的患者中,术前CONUT值比NAT前的值更有用。

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