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采用 6---硝基苯甲酰基保护基可以实现 α-选择性糖基化。

α-Selective Glucosylation Can Be Achieved with 6---Nitrobenzoyl Protection.

机构信息

Department of Chemistry, Aarhus University, Langelandsgade 140, 8000 Aarhus C, Denmark.

出版信息

J Org Chem. 2022 Nov 4;87(21):13763-13789. doi: 10.1021/acs.joc.2c01475. Epub 2022 Oct 7.

Abstract

A systematic study of the effect of various 6--acyl groups on anomeric selectivity in glucosylations with thioglycoside donors was conducted. All eight different esters were found to induce moderate-to-high α-selectivity in glucosylation with l-menthol with the best being 6---nitrobenzoyl. The effect appears to be general across various glucosyl acceptors, glucosyl donor types, and modes of activation. No evidence was found in favor of distal participation.

摘要

对各种 6-酰基在硫代糖苷供体的糖苷化中对端基选择性的影响进行了系统研究。发现所有八种不同的酯都能诱导 l-薄荷醇糖苷化中产生中至高的 α-选择性,其中最好的是 6--硝基苯甲酰基。这种效应似乎在各种葡萄糖受体、葡萄糖供体类型和激活方式中都具有普遍性。没有发现有利于远程参与的证据。

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