Poggi Luciano, Bernui Grazia M, Romani Diego A, Gavidia Agustin F, Poggi Luis A
Department of Surgery, Gastrointestinal and Bariatric Surgery, Clinica AngloAmericana, Av. Alfredo Salazar 350, San Isidro, Lima, Perú, 15073.
Faculty of Medicine, Universidad Peruana Cayetano Heredia, Honorio Delgado 430, Lima, Perú, 15102.
Obes Surg. 2023 Jan;33(1):87-93. doi: 10.1007/s11695-022-06126-5. Epub 2022 Nov 17.
One concerning disadvantage of sleeve gastrectomy (SG) technique as a treatment for obesity is the risk of developing gastroesophageal reflux disease (GERD) or worsening its symptoms after surgery. The purpose of this study is to describe the changes in manometry and 24-h pHmetry with impedance in bariatric patients after SG.
Retrospective analysis of 225 patients who underwent SG and were subjected to manometry, 24-h phmetry, and 24-h impedance between 2006 and 2016. Patients were subdivided into groups based on the test performed: 66 patients with manometry, 60 with 24-h pHmetry and 53 with 24-h impedance. Descriptive and analytical statistics were used for analysis.
Manometry results showed a decrease in LES pressure from 12.26 ± 6.87 to 8.88 ± 6.28 mmHg in patients after surgery, de novo LES incompetence in 53.33%, worsening of symptoms in 71.4%, increase of inverted gastroesophageal gradient from 6.06% to 48.48% (p<0.05), and a rise in esophageal dysmotility from 18.19% to 37.87%. 24-h pHmetry showed an increase of DeMeester score from 16.71 ± 12.78 to 42.88 ± 32.08 after SG and 79.48% of de novo GERD. Ambulatory 24-h impedance showed an increase of pathological reflux from 47.17% to 88.67% postoperatively.
Laparoscopic SG is associated with a higher proportion of abnormal DeMeester score and greater incompetence of the LES in post-SG esophageal tests. Hence, SG may predispose the development of gastroesophageal reflux in the postoperative period.
袖状胃切除术(SG)作为肥胖症治疗方法的一个令人担忧的缺点是术后发生胃食管反流病(GERD)或使症状恶化的风险。本研究的目的是描述肥胖症患者在接受SG术后食管测压和24小时pH值联合阻抗监测的变化情况。
回顾性分析2006年至2016年间接受SG并进行食管测压、24小时pH值监测和24小时阻抗监测的225例患者。根据所进行的检查将患者分为几组:66例进行食管测压,60例进行24小时pH值监测,53例进行24小时阻抗监测。采用描述性和分析性统计方法进行分析。
食管测压结果显示,术后患者的下食管括约肌(LES)压力从12.26±6.87 mmHg降至8.88±6.28 mmHg,53.33%出现新的LES功能不全,71.4%症状加重,胃食管反流梯度倒置从6.06%增至48.48%(p<0.05),食管动力障碍从18.19%升至37.87%。24小时pH值监测显示SG术后DeMeester评分从16.71±12.78增至42.88±32.08,79.48%出现新的GERD。动态24小时阻抗监测显示术后病理性反流从47.17%增至88.67%。
腹腔镜SG术后食管检查中,DeMeester评分异常比例较高,LES功能不全情况更严重。因此,SG可能使术后发生胃食管反流的风险增加。