He Beihui, Dai Linghao, Jin Li, Liu Yuan, Li Xiaojuan, Luo Minmin, Wang Zhian, Kai Guoyin
The First Affiliated Hospital, Zhejiang Provincial Hospital of Chinese Medicine, School of Pharmaceutical Sciences, Zhejiang Chinese Medical University, Hangzhou, Zhejiang, China.
Zhejiang Research Institute of Traditional Chinese Medicine Co., Ltd., Hangzhou, China.
Front Nutr. 2023 Jan 9;9:1052504. doi: 10.3389/fnut.2022.1052504. eCollection 2022.
Hu (Chinese Raspberry), known as Fu-Pen-Zi in Chinese, a woody perennial plant of the genus Rubus in the Rosaceae family, has specific nutritional and medicinal values, which is considered food-medicine herb in China for thousands of years to treat impotence, premature ejaculation, enuresis, frequent urination, and other diseases. This review aims to summarize recent advances in the bioactive components, pharmacological effects, and drug development and utilization of Hu, hoping to provide useful support for its further research and clinical application. The bioactive components in Hu contain mainly terpenoids, flavonoids, alkaloids, phenolic acids, polysaccharides, and steroids. The main pharmacological effects are their anti-oxidant, anti-inflammatory, and anti-tumor capacity on human health. Hu is a very valuable food-medicine herb. The development of Hu-related drugs is relatively single, which is limited to traditional Chinese medicine and prescriptions. Therefore, it is vital to pay interest to Hu and its bioactive components in the future and extend its scientific application.
覆盆子,中药名为覆盆 子,是蔷薇科悬钩子属多年生木本植物,具有独特的营养和药用价值,数千年来在中国被视为药食同源的草药,用于治疗阳痿、早泄、遗尿、尿频等疾病。本综述旨在总结覆盆子生物活性成分、药理作用以及药物开发利用方面的最新研究进展,以期为其进一步研究和临床应用提供有益参考。覆盆子中的生物活性成分主要包括萜类、黄酮类、生物碱、酚酸、多糖和甾体类化合物。其主要药理作用体现在对人体健康具有抗氧化、抗炎和抗肿瘤能力。覆盆子是一种极具价值的药食同源草药。目前与覆盆子相关的药物开发相对单一,局限于传统中药及方剂。因此,未来关注覆盆子及其生物活性成分并拓展其科学应用至关重要。
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