State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Institute of Environment, Resource, Soil and Fertilizers, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China.
Zhejiang Marine Fisheries Research Institute, Key Laboratory of Sustainable Utilization of Technology Research for Fisheries Resources of Zhejiang Province, Zhoushan 316021, China; Marine and Fishery institute of Zhejiang Ocean University, Zhoushan 316021, China.
Sci Total Environ. 2023 Apr 15;869:161786. doi: 10.1016/j.scitotenv.2023.161786. Epub 2023 Jan 24.
Characterization of biochar-derived dissolved organic matter (DOM) can provide deep insight into potential applications of biochar. Herein, biochar from six macroalgae (Phaeophyta-Sargassum fusiforme, Sargassum thunbergii, and Sargassum vachellianum; Rhodophyta-Grateloupia turuturu and Chondria crassicaulis; and Chlorophyta-Ulva pertusa) were subjected to pyrolysis at different temperatures (200 °C-500 °C). The effects of pyrolysis temperature and extraction solution pH on the characteristics of the macroalgal biochar-derived DOM (MBDOM) were investigated via fluorescence excitation-emission matrix spectroscopy with parallel factor (PARAFAC) analysis. Five humic-like substances and one protein-like substance were identified. The distributions of the six PARAFAC components depended on the macroalgae species, pyrolysis temperature, and extraction solution pH. The proportion of the protein-like substance (0 %-46.77 %) was less than that of the humic-like substances (100 %-53.23 %) in a given MBDOM regardless of the extraction solution pH values. Fluorescence spectral indicators show that DOM from macroalgal biochar is more autochthonous and humified than that from the corresponding biomass. Hierarchical cluster analysis and redundancy analysis results further show that the macroalgae species, pyrolysis temperature, and extraction solution pH jointly affect DOM characteristics with varying contribution levels.
对生物炭衍生溶解有机物质(DOM)的特性进行描述,可以深入了解生物炭的潜在应用。在此,对来自 6 种大型海藻(褐藻门 - 马尾藻、裙带菜和鹅掌菜;红藻门 - 甘紫菜和角叉菜;绿藻门 - 孔石莼)的生物炭在不同温度(200°C-500°C)下进行热解。通过荧光激发-发射矩阵光谱法与平行因子(PARAFAC)分析,研究了热解温度和提取溶液 pH 值对大型海藻生物炭衍生 DOM(MBDOM)特性的影响。鉴定出 5 种类腐殖质物质和 1 种类蛋白物质。在给定的 MBDOM 中,六个 PARAFAC 组分的分布取决于大型海藻种类、热解温度和提取溶液 pH 值。无论提取溶液 pH 值如何,给定 MBDOM 中的类蛋白物质(0%-46.77%)比例均小于类腐殖质物质(100%-53.23%)。荧光光谱指标表明,与相应生物质相比,来自大型海藻生物炭的 DOM 具有更高的自生源和腐殖化程度。层次聚类分析和冗余分析结果进一步表明,大型海藻种类、热解温度和提取溶液 pH 值共同影响 DOM 特性,其贡献水平不同。