Mary H Weiser Food Allergy Center, Department of Pathology, Michigan Medicine, University of Michigan, Ann Arbor, Michigan, USA.
University Clinic of Respiratory and Allergic Diseases Golnik, Golnik, Slovenia.
Clin Exp Allergy. 2023 May;53(5):536-549. doi: 10.1111/cea.14273. Epub 2023 Feb 9.
Food allergic reactions can be severe and potentially life-threatening and the underlying immunological processes that contribute to the severity of reactions are poorly understood. The aim of this study is to integrate bulk RNA-sequencing of human and mouse peripheral blood mononuclear cells during food allergic reactions and in vivo mouse models of food allergy to identify dysregulated immunological processes associated with severe food allergic reactions.
Bulk transcriptomics of whole blood from human and mouse following food allergic reactions combined with integrative differential expressed gene bivariate and module eigengene network analyses to identify the whole blood transcriptome associated with food allergy severity. In vivo validation immune cell and gene expression in mice following IgE-mediated reaction.
Bulk transcriptomics of whole blood from mice with different severity of food allergy identified gene ontology (GO) biological processes associated with innate and inflammatory immune responses, dysregulation of MAPK and NFkB signalling and identified 429 genes that correlated with reaction severity. Utilizing two independent human cohorts, we identified 335 genes that correlated with severity of peanut-induced food allergic reactions. Mapping mouse food allergy severity transcriptome onto the human transcriptome revealed 11 genes significantly dysregulated and correlated with severity. Analyses of whole blood from mice undergoing an IgE-mediated reaction revealed a rapid change in blood leukocytes particularly inflammatory monocytes (Ly6C Ly6G ) and neutrophils that was associated with changes in CLEC4E, CD218A and GPR27 surface expression.
Collectively, IgE-mediated food allergy severity is associated with a rapid innate inflammatory response associated with acute cellular stress processes and dysregulation of peripheral blood inflammatory myeloid cell frequencies.
食物过敏反应可能很严重,甚至可能危及生命,而导致反应严重程度的潜在免疫学过程尚不清楚。本研究的目的是整合人类和小鼠外周血单个核细胞在食物过敏反应期间和食物过敏的体内小鼠模型中的批量 RNA 测序,以鉴定与严重食物过敏反应相关的失调免疫过程。
对人类和小鼠在食物过敏反应后全血的批量转录组学进行分析,结合综合差异表达基因双变量和模块特征基因网络分析,鉴定与食物过敏严重程度相关的全血转录组。在 IgE 介导的反应后对体内小鼠的免疫细胞和基因表达进行验证。
对不同严重程度食物过敏的小鼠全血的批量转录组学分析,确定了与先天和炎症免疫反应、MAPK 和 NFkB 信号转导失调相关的基因本体 (GO) 生物学过程,并鉴定了 429 个与反应严重程度相关的基因。利用两个独立的人类队列,我们鉴定了 335 个与花生诱导的食物过敏反应严重程度相关的基因。将小鼠食物过敏严重程度的转录组映射到人类转录组上,发现 11 个基因显著失调并与严重程度相关。对经历 IgE 介导反应的小鼠全血的分析表明,血液白细胞(Ly6C Ly6G )和嗜中性粒细胞的快速变化与 CLEC4E、CD218A 和 GPR27 表面表达的变化相关,这些白细胞是炎症性的。
总体而言,IgE 介导的食物过敏严重程度与急性细胞应激过程相关的快速先天炎症反应以及外周血炎症性髓样细胞频率的失调有关。