Centro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Av. Infante D. Henrique, 6200-506 Covilhã, Portugal.
Laboratório de Fármaco-Toxicologia, UBIMedical, Universidade da Beira Interior, Estrada Municipal 506, 6200-284 Covilhã, Portugal.
Molecules. 2023 Feb 21;28(5):2030. doi: 10.3390/molecules28052030.
Antipsychotics have narrow therapeutic windows, and their monitoring in biological fluids is therefore important; consequently, stability in those fluids must be investigated during method development and validation. This work evaluates the stability of chlorpromazine, levomepromazine, cyamemazine, clozapine, haloperidol, and quetiapine in oral fluid (OF) samples, using the dried saliva spots (DSS) sampling approach and gas chromatography coupled to tandem mass spectrometry. Since many parameters can influence the stability of the target analytes, design of experiments was adopted to check the crucial factors that affect that stability in a multivariate fashion. The studied parameters were the presence of preservatives at different concentrations, temperature, light, and time. It was possible to observe that antipsychotic stability improved when OF samples in DSS were stored at 4 °C, with a low ascorbic acid concentration, and in the absence of light. With these conditions, chlorpromazine and quetiapine were stable for 14 days, clozapine and haloperidol were stable for 28 days, levomepromazine remained stable for 44 days, and cyamemazine was stable for the entire monitored period (146 days). This is the first study that evaluates the stability of these antipsychotics in OF samples after application to DSS cards.
抗精神病药的治疗窗较窄,因此其在生物体液中的监测非常重要;因此,在方法开发和验证过程中必须研究这些体液中的稳定性。本工作使用干唾液斑(DSS)采样方法和气相色谱-串联质谱联用评估了氯丙嗪、左美丙嗪、氰美嗪、氯氮平、氟哌啶醇和喹硫平在口服液(OF)样品中的稳定性。由于许多参数会影响目标分析物的稳定性,因此采用实验设计来检查以多种方式影响稳定性的关键因素。研究的参数包括不同浓度的防腐剂的存在、温度、光照和时间。可以观察到,当 DSS 中的 OF 样品储存在 4°C 下、抗坏血酸浓度较低且没有光照时,抗精神病药的稳定性会提高。在这些条件下,氯丙嗪和喹硫平在 14 天内稳定,氯氮平和氟哌啶醇在 28 天内稳定,左美丙嗪稳定 44 天,氰美嗪在整个监测期(146 天)内稳定。这是第一项评估这些抗精神病药在应用于 DSS 卡后在 OF 样品中稳定性的研究。