Vasquez-Sandoval Cinthia, Navarrete José, Herrera-Herrera Paula, Dantagnan Patricio, Diaz-Navarrete Paola, Arancibia-Avila Patricia, Oviedo Claudia
Laboratorio de Bioprocesos y Biotratamientos, Departamento de Ingeniería en Maderas, Facultad de Ingeniería, Universidad del Bío-Bío, Concepción 4081112, Chile.
Departamento de Ciencia Agropecuarias y Acuícolas, Núcleo de Investigación en Producción Alimentaria y Facultad de Recursos Naturales, Universidad Católica de Temuco, Temuco 4810302, Chile.
Microorganisms. 2023 Feb 22;11(3):559. doi: 10.3390/microorganisms11030559.
Thraustochytrids are unicellular heterotrophic marine protists that have been described as producing a high content of polyunsaturated fatty acids (PUFAs). Among them, arachidonic acid (ARA) stands out as a precursor of several mediators of pivotal importance for the immune system. However, the biotechnological potential of thraustochytrids for ARA production has not been developed. The objective of this study is to isolate and identify native strains from different Chilean coastal environments and evaluate in vitro the effect of culture parameters such as C/N ratio (19 and 33) and temperature (15 °C and 23 °C) on biomass production and arachidonic acid content. A total of nine strains were identified and classified into four genera of the Thraustochitridae family. The Lng2 strain with 99% identity belongs to the species and was the most prominent one for ARA production. Temperature had an effect on the PUFA profile but not on the ARA content nor on the biomass yield. Additionally, the C/N ratio has been identified as a key parameter. The ARA productivity increased by 92% (from 0.6 to 8.3 ARA mg/g-DW) and its total biomass by 62.7% (from 1.9 to 5.1 g/L) at a high C/N ratio (33) as compared to the control.
破囊壶菌是单细胞异养海洋原生生物,被认为能产生高含量的多不饱和脂肪酸(PUFA)。其中,花生四烯酸(ARA)作为免疫系统中几种关键介质的前体尤为突出。然而,破囊壶菌在生产ARA方面的生物技术潜力尚未得到开发。本研究的目的是从智利不同沿海环境中分离和鉴定本地菌株,并在体外评估培养参数如碳氮比(19和33)和温度(15℃和23℃)对生物量生产和花生四烯酸含量的影响。共鉴定出9株菌株,并将其分为破囊壶菌科的4个属。具有99%同一性的Lng2菌株属于该物种,是ARA生产中最突出的菌株。温度对PUFA谱有影响,但对ARA含量和生物量产量没有影响。此外,碳氮比已被确定为一个关键参数。与对照相比,在高碳氮比(33)下,ARA生产力提高了92%(从0.6 ARA毫克/克干重提高到8.3 ARA毫克/克干重),其总生物量提高了62.7%(从1.9克/升提高到5.1克/升)。