Molina Miranda, Way Lindsey E, Ren Zhongqing, Liao Qin, Wang Xindan, Kim HyeongJun
Biochemistry and Molecular Biology Program, University of Texas Rio Grande Valley, Edinburg, Texas, United States of America.
Department of Physics and Astronomy, University of Texas Rio Grande Valley, Edinburg, Texas, United States of America.
bioRxiv. 2023 May 3:2023.03.19.533373. doi: 10.1101/2023.03.19.533373.
Due to the enhanced labeling capability of maleimide-based fluorescent probes, lysine-cysteine-lysine (KCK) tags are frequently added to proteins for visualization. In this study, we employed single-molecule DNA flow-stretching assay as a sensitive way to assess the impact of the KCK-tag on the property of DNA-binding proteins. Using ParB as an example, we show that, although no noticeable changes were detected by fluorescence imaging and chromatin immunoprecipitation (ChIP) assays, the KCK-tag substantially altered ParB's DNA compaction rates, its response to nucleotide binding and to the presence of the specific sequence () on the DNA. While it is typically assumed that short peptide tags minimally perturb protein function, our results urge researchers to carefully validate the use of tags for protein labeling. Our comprehensive analysis can be expanded and used as a guide to assess the impacts of other tags on DNA-binding proteins in single-molecule assays.
由于基于马来酰亚胺的荧光探针具有增强的标记能力,赖氨酸-半胱氨酸-赖氨酸(KCK)标签经常被添加到蛋白质上用于可视化。在本研究中,我们采用单分子DNA流拉伸测定法作为一种灵敏的方法来评估KCK标签对DNA结合蛋白性质的影响。以ParB为例,我们表明,尽管通过荧光成像和染色质免疫沉淀(ChIP)测定未检测到明显变化,但KCK标签显著改变了ParB的DNA压缩率、其对核苷酸结合以及对DNA上特定序列()存在的反应。虽然通常认为短肽标签对蛋白质功能的干扰最小,但我们的结果敦促研究人员仔细验证标签用于蛋白质标记的情况。我们的综合分析可以扩展并用作评估其他标签在单分子测定中对DNA结合蛋白影响的指南。