State Key Laboratory of Eco-hydraulics in Northwest Arid Region of China, Xi'an University of Technology, Xi'an 710048, China.
State Key Laboratory of Eco-hydraulics in Northwest Arid Region of China, Xi'an University of Technology, Xi'an 710048, China; China Energy Engineering Group Guangxi Electric Power Design Institute Co., Ltd., Nanning 530007, China.
Sci Total Environ. 2023 Aug 1;884:163422. doi: 10.1016/j.scitotenv.2023.163422. Epub 2023 Apr 20.
The remediation of agricultural soil contaminated by antibiotic resistance genes (ARGs) is of great significance for protecting food safety and human health. Reducing the availability of copper in soil may control coresistance to ARGs. However, the feasibility of applying nano-biochar and Bacillus cereus to mitigate the spread of ARGs in Cu contaminated soil remains unclear. Therefore, this study investigated the use of biochar with different particle sizes (2 % apple branch biochar and 0.5 % nano-biochar) and 3 g mB. cereus in a 60-day pot experiment with growing lettuce. The effects of single and combined application on the abundances of ARGs in Cu-contaminated soil (Cu = 200 mg kg) were compared, and the related mechanisms were explored. Studies have shown that the addition of biochar alone is detrimental to mitigating ARGs in soil-lettuce systems. The combined application of 3 g mB. cereus and 0.5 % nano-biochar effectively inhibited the proliferation of ARGs in Cu-contaminated soil, and 3 g mB. cereus effectively inhibited the proliferation of ARGs in lettuce. Partial least squares-path modeling and network analysis showed that bacterial communities and mobile genetic elements were the key factors that affected the abundances of ARGs in rhizosphere soil, and Cu resistance genes and bioavailable copper (acid extractable state Cu (F1) + reducing state Cu (F2)) had less direct impacts. The bacterial community was the key factor that affected the abundances of ARGs in lettuce. Rhodobacter (Proteobacteria), Corynebacterium (Actinobacteria), and Methylobacterium (Proteobacteria) may have been hosts of ARGs in lettuce plants. B. cereus and nano-biochar affected the abundances of ARGs by improving the soil properties and reducing the soil bioavailability of Cu, as well as directly or indirectly changing the bacterial community composition in soil and lettuce, thereby impeding the transport of ARGs to aboveground plant parts.
抗生素抗性基因(ARGs)污染农田的修复对于保障食品安全和人类健康具有重要意义。降低土壤中铜的有效性可能有助于控制 ARGs 的共抗性。然而,应用纳米生物炭和蜡状芽孢杆菌来减轻 Cu 污染土壤中 ARGs 传播的可行性尚不清楚。因此,本研究采用不同粒径的生物炭(2%苹果枝生物炭和 0.5%纳米生物炭)和 3g mB. cereus,通过 60 天的生菜盆栽实验,研究了单一和组合添加对 Cu 污染土壤(Cu=200mg/kg)中 ARGs 丰度的影响,并探讨了相关机制。研究表明,单独添加生物炭不利于减轻土壤-生菜系统中 ARGs 的丰度。3g mB. cereus 和 0.5%纳米生物炭的组合应用有效地抑制了 Cu 污染土壤中 ARGs 的增殖,3g mB. cereus 有效地抑制了生菜中 ARGs 的增殖。偏最小二乘路径模型和网络分析表明,细菌群落和移动遗传元件是影响根际土壤中 ARGs 丰度的关键因素,Cu 抗性基因和生物可利用铜(酸提取态 Cu(F1)+还原态 Cu(F2))对 ARGs 的丰度直接影响较小。细菌群落是影响生菜中 ARGs 丰度的关键因素。根瘤菌(变形菌)、棒状杆菌(放线菌)和甲基杆菌(变形菌)可能是生菜植物中 ARGs 的宿主。蜡状芽孢杆菌和纳米生物炭通过改善土壤性质和降低土壤铜的生物有效性,以及直接或间接改变土壤和生菜中的细菌群落组成,从而阻碍 ARGs 向地上植物部分的转移,从而影响 ARGs 的丰度。