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智利民众对牛肉生产体系的态度。

Chilean public attitudes towards beef production systems.

机构信息

Pontificia Universidad Católica de Chile, Facultad de Agronomía e Ingeniería Forestal, Santiago, Chile.

Universidade Federal de Santa Catarina, Laboratorio de Etologia Aplicada, Florianópolis, Brazil.

出版信息

PLoS One. 2023 Apr 26;18(4):e0284080. doi: 10.1371/journal.pone.0284080. eCollection 2023.

Abstract

Much is discussed about the characteristics, efficiency, and externalities of indoor housing and pasture-based beef production systems, but little is known about how these features influence public attitudes towards beef production. This study aimed to explore Chilean citizens' attitudes towards beef production systems and their underlying reasons. Citizens (n = 1,084) were recruited to participate in a survey and given information about one beef production system: indoor housing, continuous grazing or regenerative grazing. Participants had more favourable attitudes (from 1 = most negative attitudes to 5 = most positive attitudes) towards pasture-based systems (regenerative grazing = 2.94; continuous grazing = 2.83) than towards indoor housing (1.94), mainly due to concerns with animal welfare and environmental impacts. Productivity was not as important as the other sustainability aspects for participants as they were not willing to do that trade-off. Support for beef production may benefit if production systems adopt characteristics that are perceived by the public as positive for the environment and animal welfare.

摘要

人们对室内住房和基于牧场的牛肉生产系统的特点、效率和外部性进行了大量讨论,但对于这些特征如何影响公众对牛肉生产的态度知之甚少。本研究旨在探讨智利公民对牛肉生产系统的态度及其背后的原因。招募了公民(n=1084)参与一项调查,并向他们提供了一种牛肉生产系统的信息:室内住房、连续放牧或再生放牧。与室内住房(1.94)相比,参与者对基于牧场的系统(再生放牧=2.94;连续放牧=2.83)的态度更为有利,主要是因为他们对动物福利和环境影响的担忧。对于参与者来说,生产力并不像其他可持续性方面那样重要,因为他们不愿意进行这种权衡取舍。如果生产系统采用被公众认为对环境和动物福利有益的特征,那么对牛肉生产的支持可能会增加。

相似文献

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Chilean public attitudes towards beef production systems.智利民众对牛肉生产体系的态度。
PLoS One. 2023 Apr 26;18(4):e0284080. doi: 10.1371/journal.pone.0284080. eCollection 2023.
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A method for assessing sustainability, with beef production as an example.一种评估可持续性的方法,以牛肉生产为例。
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本文引用的文献

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A method for assessing sustainability, with beef production as an example.一种评估可持续性的方法,以牛肉生产为例。
Biol Rev Camb Philos Soc. 2021 Oct;96(5):1836-1853. doi: 10.1111/brv.12726. Epub 2021 May 6.
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