Calvo C, Melis R, Brault J, Alonso J M, Ramos-Cormenzana A, Mollaret H H
Folia Microbiol (Praha). 1986;31(2):167-73. doi: 10.1007/BF02926836.
One strain of Yersinia enterocolitica and one strain of Y. intermedia were grown in peptone water at 25 or 37 degrees C, or in ground water at 15 degrees C. Similar growth rates were observed when these strains were cultivated separately in the same media and at the same temperature. Mixed cultures at 37 degrees C displayed equivalent growth rates. In contrast, mixed cultures incubated at 15 or 25 degrees C were regularly unfavourable to Y. enterocolitica, whereas they did not modify the growth of Y. intermedia. A bacteriophage active on Y. enterocolitica and not on Y. intermedia was characterized from the filtrate of mixed cultures at low temperatures. This phage produced by the lysogenic Y. intermedia strain might be a potential factor responsible for the inhibition of Y. enterocolitica, since no additional antibacterial factor or nutritional competition between Y. intermedia and Y. enterocolitica were found in the mixed cultures.
一株小肠结肠炎耶尔森氏菌和一株中间型耶尔森氏菌分别在25℃或37℃的蛋白胨水中,或在15℃的地下水中培养。当这些菌株在相同培养基和相同温度下单独培养时,观察到相似的生长速率。在37℃的混合培养物显示出相同的生长速率。相比之下,在15℃或25℃培养的混合培养物通常对小肠结肠炎耶尔森氏菌不利,而它们并未改变中间型耶尔森氏菌的生长。从低温混合培养物的滤液中鉴定出一种对小肠结肠炎耶尔森氏菌有活性而对中间型耶尔森氏菌无活性的噬菌体。由溶原性中间型耶尔森氏菌菌株产生的这种噬菌体可能是抑制小肠结肠炎耶尔森氏菌的一个潜在因素,因为在混合培养物中未发现中间型耶尔森氏菌和小肠结肠炎耶尔森氏菌之间存在额外的抗菌因子或营养竞争。