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探索乳酸菌在生物表面活性剂开发中的潜力及其作用的分子机制:当前的发现和未来的展望。

Exploring the potential of lactic acid bacteria and its molecular mechanism of action in the development of biosurfactants: Current finding and future outlook.

机构信息

Department of Biotechnology, Chandigarh University, Mohali, India.

Biotechnology Program, Dr. Rammanohar Lohia Avadh University, Ayodhya, India.

出版信息

Biotechnol Genet Eng Rev. 2024 Dec;40(4):4737-4768. doi: 10.1080/02648725.2023.2216421. Epub 2023 May 25.

Abstract

Biosurfactants generated from lactic acid bacteria (LAB) offer an advantage over standard microbial surfactants due to their antifungal, antibacterial and antiviral capabilities. Many LAB strains have been related to the manufacture of biosurfactant, an essential chemical with uses in the treatment of a number of illnesses. Furthermore, their effectiveness as anti-adhesive agents against a diverse variety of pathogens proves their utility as anti-adhesive coating agents for medical insertional materials, reducing hospital infections without the need of synthetic drugs and chemicals. LAB produces both low and high molecular weight biosurfactants. Biosurfactants from , and have been reported to produce glycolipopeptides that comprise carbohydrates, proteins and lipids in the ratio of 1:3:6 with palmitic, stearic acid, and linoelaidic acid as the major fatty acid component, whereas has been reported to make surlactin due to the presence of non-ribosomal peptide synthetase genes (NRPS) genes. Antimicrobial activity of sophorolipids and rhamnolipids generated from LAB against , , , and has been demonstrated. The safety of biosurfactants is being evaluated in compliance with a number of regulatory standards that emphasize the importance of safety in the pharmaceutical industry. This review attempts, for the first time, to provide a comprehensive evaluation of several approaches for the synthesis of biosurfactant-mediated molecular modulation in terms of their biological value. Future biosurfactant directions, as well as regulatory considerations that are crucial for the synthesis of biosurfactants from novel LAB, have also been explored.

摘要

由乳酸菌(LAB)产生的生物表面活性剂因其具有抗真菌、抗菌和抗病毒的能力,相对于标准微生物表面活性剂具有优势。许多 LAB 菌株已与生物表面活性剂的制造相关联,生物表面活性剂是一种重要的化学品,可用于治疗多种疾病。此外,它们作为抗黏附剂对抗多种病原体的有效性证明了它们作为医疗插入材料的抗黏附涂层剂的用途,无需使用合成药物和化学品即可减少医院感染。LAB 产生低分子量和高分子量的生物表面活性剂。据报道, 、 和 产生的生物表面活性剂产生糖脂肽,其碳水化合物、蛋白质和脂质的比例为 1:3:6,主要脂肪酸成分是棕榈酸、硬脂酸和亚油酸,而 由于存在非核糖体肽合成酶基因(NRPS)基因,被报道产生 surlactin。已经证明了 LAB 产生的槐糖脂和鼠李糖脂对 、 、 、 和 的抗菌活性。生物表面活性剂的安全性正在根据许多强调制药工业安全性重要性的监管标准进行评估。这篇综述首次尝试全面评估几种生物表面活性剂介导的分子调节合成方法的生物学价值。还探讨了未来的生物表面活性剂方向以及对于从新型 LAB 合成生物表面活性剂至关重要的监管考虑因素。

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