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饮食炎症指数与严重头痛或偏头痛相关性的年龄和性别差异:一项全国性横断面研究。

Age and sex differences in the association between Dietary Inflammatory Index and severe headache or migraine: a nationwide cross-sectional study.

机构信息

College of traditional Chinese Medicine, Shandong University of Traditional Chinese Medicine, Jinan, People's Republic of China.

The First Clinical School of Shandong University of Traditional Chinese Medicine, Jinan, People's Republic of China.

出版信息

Nutr Neurosci. 2024 May;27(5):477-486. doi: 10.1080/1028415X.2023.2218563. Epub 2023 May 30.

Abstract

BACKGROUND

Migraine and severe headaches are extremely prevalent neurological disorders that plague humans and society. Prior research has revealed that DII may affect the occurrence of migraines, but there are too few relevant studies and more are required. This study aimed to determine the association between severe headache or migraine and the Dietary Inflammatory Index (DII), with particular attention to age and gender differences.

METHODS

Using data from the National Health and Nutrition Examination Survey (NHANES), we performed a cross-sectional study. In addition, we investigated the association between DII and severe headache or migraine using weighted multivariate logistic regression models, and restricted cubic splines models were plotted to explore their linear correlation.

RESULTS

There were a total of 13,439 people participating in the study, and of those, 2745 experienced a severe headache or migraine within the previous three months. The DII was linearly and positively correlated with severe headache or migraine (odds ratio [OR] = 1.05, 95% confidence interval [CI] = 1.01-1.08,  = 0.0051). Stratified analysis showed that this relationship persisted among women and those aged < 60 years, with ORs of 1.08 (95% CI = 1.04-1.13,  = 0.0004) and 1.05 (95% CI = 1.01-1.09,  = 0.0071), respectively.

CONCLUSIONS

We found that greater levels of DII were significantly related to an increased likelihood of migraine onset, especially among women and young and middle-aged populations. Further research is required to validate and expand upon our results.

摘要

背景

偏头痛和严重头痛是极其普遍的神经紊乱疾病,困扰着人类和社会。先前的研究表明,DII 可能会影响偏头痛的发生,但相关研究太少,需要更多的研究。本研究旨在确定严重头痛或偏头痛与饮食炎症指数(DII)之间的关联,特别关注年龄和性别差异。

方法

我们使用国家健康和营养检查调查(NHANES)的数据进行了一项横断面研究。此外,我们使用加权多变量逻辑回归模型研究了 DII 与严重头痛或偏头痛之间的关联,并绘制了限制立方样条模型来探索它们的线性相关性。

结果

共有 13439 人参与了这项研究,其中 2745 人在过去三个月内经历了严重头痛或偏头痛。DII 与严重头痛或偏头痛呈线性正相关(比值比[OR] = 1.05,95%置信区间[CI] = 1.01-1.08, = 0.0051)。分层分析表明,这种关系在女性和年龄<60 岁的人群中仍然存在,OR 分别为 1.08(95% CI = 1.04-1.13, = 0.0004)和 1.05(95% CI = 1.01-1.09, = 0.0071)。

结论

我们发现,DII 水平越高,偏头痛发作的可能性就越大,特别是在女性和年轻及中年人群中。需要进一步的研究来验证和扩展我们的结果。

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