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老年营养风险指数对老年心脏手术患者术后谵妄的预测价值。

Predictive value of the geriatric nutrition risk index for postoperative delirium in elderly patients undergoing cardiac surgery.

机构信息

Department of Anesthesiology, Shunde Hospital, Southern Medical University (The First People's Hospital of Shunde), Foshan, China.

Department of Anesthesiology, Huanggang Central Hospital of Yangtze University, Huanggang, China.

出版信息

CNS Neurosci Ther. 2024 Feb;30(2):e14343. doi: 10.1111/cns.14343. Epub 2023 Jul 5.

Abstract

AIMS

The aims of the study were to determine the relationship between preoperative geriatric nutritional risk index (GNRI) and the occurrence of postoperative delirium (POD) in elderly patients after cardiac surgery and to evaluate the additive value of GNRI for predicting POD.

METHODS

The data were extracted from the Multiparameter Intelligent Monitoring in Intensive Care (MIMIC-IV) database. Patients who underwent cardiac surgery and were aged 65 or older were included. The relationship between preoperative GNRI and POD was investigated using logistic regression. We determined the added predictive value of preoperative GNRI for POD by measuring the changes in the area under the receiver operating characteristic curve (AUC) and calculating the net reclassification improvement (NRI) and integrated discrimination improvement (IDI).

RESULTS

A total of 4286 patients were included in the study, and 659 (16.1%) developed POD. Patients with POD had significantly lower GNRI scores than patients without POD (median 111.1 vs. 113.4, p < 0.001). Malnourished patients (GNRI ≤ 98) had a significantly higher risk of POD (odds ratio, 1.83, 90% CI, 1.42-2.34, p < 0.001) than those without malnutrition (GNRI > 98). This correlation remains after adjusting for confounding variables. The addition of GNRI to the multivariable models slightly but not significantly increases the AUCs (all p > 0.05). Incorporating GNRI increases NRIs in some models and IDIs in all models (all p < 0.05).

CONCLUSIONS

Our results showed a negative association between preoperative GNRI and POD in elderly patients undergoing cardiac surgery. The addition of GNRI to POD prediction models may improve their predictive accuracy. However, these findings were based on a single-center cohort and will need to be validated in future studies involving multiple centers.

摘要

目的

本研究旨在确定术前老年营养风险指数(GNRI)与老年心脏手术后术后谵妄(POD)发生之间的关系,并评估 GNRI 对预测 POD 的附加价值。

方法

从多参数智能监测重症监护(MIMIC-IV)数据库中提取数据。纳入接受心脏手术且年龄 65 岁或以上的患者。使用逻辑回归分析术前 GNRI 与 POD 之间的关系。通过测量接受者操作特征曲线(ROC)下面积(AUC)的变化以及计算净重新分类改善(NRI)和综合判别改善(IDI)来确定术前 GNRI 对 POD 的附加预测价值。

结果

本研究共纳入 4286 例患者,其中 659 例(16.1%)发生 POD。与无 POD 患者相比,发生 POD 的患者 GNRI 评分明显较低(中位数 111.1 比 113.4,p<0.001)。营养不良患者(GNRI≤98)发生 POD 的风险明显高于无营养不良患者(比值比,1.83,90%可信区间,1.42-2.34,p<0.001)。调整混杂变量后,这种相关性仍然存在。将 GNRI 添加到多变量模型中略微但无统计学意义地增加 AUC(均 p>0.05)。在某些模型中,GNRI 的纳入增加了 NRI,在所有模型中增加了 IDI(均 p<0.05)。

结论

我们的结果表明,在接受心脏手术的老年患者中,术前 GNRI 与 POD 呈负相关。在 POD 预测模型中加入 GNRI 可能会提高其预测准确性。然而,这些发现是基于单中心队列得出的,需要在未来涉及多个中心的研究中进行验证。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c493/10848042/923e6d7757fd/CNS-30-e14343-g003.jpg

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