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基于响应面法的产朊假丝酵母 L-门冬酰胺酶的优化生产、纯化和特性研究。

Response surface methodology based optimized production, purification, and characterization of L-asparaginase from Fusarium foetens.

机构信息

Department of Studies in Microbiology, University of Mysore, Manasagangotri, Mysuru, Karnataka, 570 006, India.

Department of Studies in Biochemistry, University of Mysore, Manasagangotri, Mysuru, Karnataka, 570 005, India.

出版信息

World J Microbiol Biotechnol. 2023 Jul 14;39(9):252. doi: 10.1007/s11274-023-03684-3.

Abstract

L-asparaginase is used as one of the prime chemotherapeutic agents to treat acute lymphoblastic leukemia. L-asparaginase obtained from bacteria exhibits hypersensitive reactions including various side effects. The present work aimed to optimize growth parameters for maximum production of L-asparaginase by Fusarium foetens through response surface methodology, its purification, and characterization. The optimization of L-asparaginase production by Fusarium foetens was initially done through a one-factor-at-a-time method. L-asparaginase production was further optimized using a central composite design based response surface methodology. The maximum L-asparaginase activity of 12.83 IU/ml was obtained under the following growth conditions; temperature-27.5 °C, pH-8, inoculum concentration-1.5 × 10 spores/ml, and incubation period-7 days. In comparison with the unoptimized growth conditions (4.58 IU/ml), the optimization led to a 2.65-fold increase in the L-asparaginase activity. The L-asparaginase from Fusarium foetens was purified 15.60-fold, with a yield of 39.89% using DEAE-cellulose column chromatography. After purification, the L-asparaginase activity was determined to be 127.26 IU/ml and the specific activity was found to be 231.38 IU/mg. The molecular mass was estimated to be approximately 37 kDa by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. The purified enzyme showed optimum activity at pH 5, and a temperature of 40 °C. The enzyme showed 100% specificity towards L-asparagine and no activity towards L-glutamine. Its activity was enhanced by Mn, Fe, and Mg, while it was inhibited by β-mercaptoethanol and EDTA. The Km and Vmax of the purified L-asparaginase were found to be 23.82 mM and 210.3 IU/ml respectively. The results suggest that Fusarium foetens could be a potent candidate for the bioprocessing of L-asparaginase at a large scale.

摘要

L-天冬酰胺酶被用作治疗急性淋巴细胞白血病的主要化疗药物之一。从细菌中获得的 L-天冬酰胺酶会引起过敏反应,包括各种副作用。本工作旨在通过响应面法优化产朊假丝酵母的生长参数,以最大限度地生产 L-天冬酰胺酶,并对其进行纯化和表征。首先通过单因素法优化产朊假丝酵母的 L-天冬酰胺酶生产。进一步通过基于响应面法的中心复合设计优化 L-天冬酰胺酶的生产。在以下生长条件下获得最大的 L-天冬酰胺酶活性 12.83 IU/ml;温度为 27.5°C,pH 值为 8,接种浓度为 1.5×10 个孢子/ml,培养时间为 7 天。与未优化的生长条件(4.58 IU/ml)相比,优化使 L-天冬酰胺酶活性提高了 2.65 倍。产朊假丝酵母的 L-天冬酰胺酶通过 DEAE-纤维素柱层析纯化 15.60 倍,收率为 39.89%。纯化后,L-天冬酰胺酶的活性为 127.26 IU/ml,比活为 231.38 IU/mg。通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳估计分子量约为 37 kDa。纯化酶在 pH5 和 40°C 时表现出最佳活性。该酶对 L-天冬酰胺具有 100%的特异性,对 L-谷氨酰胺没有活性。其活性受 Mn、Fe 和 Mg 增强,而受β-巯基乙醇和 EDTA 抑制。纯化的 L-天冬酰胺酶的 Km 和 Vmax 分别为 23.82 mM 和 210.3 IU/ml。结果表明,产朊假丝酵母可能是大规模生物加工 L-天冬酰胺酶的有力候选物。

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