Segal Cancer Proteomics Centre, Lady Davis Institute for Medical Research, Jewish General Hospital, McGill University, Montreal, Quebec, Canada.
Gerald Bronfman Department of Oncology, McGill University, Montreal, Quebec, Canada.
Anal Bioanal Chem. 2023 Sep;415(22):5261-5267. doi: 10.1007/s00216-023-04840-2. Epub 2023 Jul 19.
Amino acid analysis (AAA) can be used for absolute quantitation of standard peptides after acid hydrolysis using 6 M HCl. Obtained individual amino acids can then be quantified by liquid chromatography-mass spectrometry (LC-MS). Achieving baseline separation of non-derivatized amino acids is challenging when reversed-phase (RP) chromatography is used. Several derivatization methods are commonly utilized to address this issue; however, derivatization has several drawbacks, such as derivative instability and lack of reproducibility. Currently, separation of non-derivatized amino acids is typically done using HILIC, but HILIC has problems of poor reproducibility and long column equilibration times. We developed a method to quantify non-derivatized amino acids, including methionine and cysteine, from peptide hydrolysates by RP-LC-MS without special pre-treatment of the samples. Samples were spiked with certified isotopically labeled (C- and/or N-) amino acids as internal standards. The amino acids released from acid hydrolysis were then analyzed by RP-UPLC-MRM-MS and quantified using the analyte/internal standard chromatographic peak area ratios. Peptide quantitation was based on the sum of the individual amino acid concentrations from the known peptide sequences. The resulting method did not require derivatization, used standard C18-based reversed-phase liquid chromatography, did not require external calibration, was robust, and was able to quantify all 17 amino acids for which we had internal standards, including the sulfur-containing amino acids, cysteine and methionine, in their respective oxidized forms. This simple and robust method enabled the absolute quantitation of standard peptides using only acid hydrolysis and a standard RP-UPLC-MRM-MS setup.
氨基酸分析(AAA)可用于在酸水解后使用 6 M HCl 对标准肽进行绝对定量。然后可以通过液相色谱-质谱(LC-MS)定量获得的各个氨基酸。当使用反相(RP)色谱时,实现非衍生化氨基酸的基线分离具有挑战性。通常使用几种衍生化方法来解决此问题;然而,衍生化存在一些缺点,例如衍生物不稳定和重现性差。目前,非衍生化氨基酸的分离通常使用亲水作用色谱(HILIC)完成,但 HILIC 存在重现性差和柱平衡时间长的问题。我们开发了一种无需对样品进行特殊预处理即可通过 RP-LC-MS 对肽水解物中的非衍生化氨基酸(包括蛋氨酸和半胱氨酸)进行定量的方法。样品中加入经认证的同位素标记(C 和/或 N-)氨基酸作为内标。然后通过 RP-UPLC-MRM-MS 分析从酸水解中释放的氨基酸,并使用分析物/内标色谱峰面积比进行定量。肽定量基于从已知肽序列计算的各个氨基酸浓度的总和。该方法不需要衍生化,使用标准的基于 C18 的反相液相色谱,不需要外部校准,具有稳健性,并且能够定量我们有内标的所有 17 种氨基酸,包括含硫氨基酸半胱氨酸和蛋氨酸及其各自的氧化形式。这种简单而稳健的方法仅使用酸水解和标准的 RP-UPLC-MRM-MS 装置即可实现标准肽的绝对定量。