Centre for Alcohol Policy Research, La Trobe University, Melbourne, Australia.
Department of Obstetrics and Gynaecology, Melbourne Medical School, University of Melbourne, Melbourne, Australia.
Drug Alcohol Rev. 2023 Nov;42(7):1773-1784. doi: 10.1111/dar.13726. Epub 2023 Jul 30.
Workplace absenteeism is a burden in Australia. The estimated productivity losses due to alcohol were around $4.0 billion in 2017, with absenteeism driving 90% of these costs. We aim to determine the dose-response relationship between average daily alcohol consumption and heavy episodic drinking (HED) frequency and workplace absenteeism amongst Australian workers.
We used the 2019 National Drug Strategy Household Survey of Australian employed workers aged ≥20 years to 69 years old. Respondents' average daily alcohol consumption was categorised into four: abstainers, light to moderate (1-20 g of alcohol/day), risky (>20-40 g of alcohol/day) and high-risk (>40 g of alcohol/day). HED was classified into four frequency measures (never, less than monthly, monthly, weekly). The outcome variables came from dichotomised measures of: (i) absence due to alcohol consumption; and (ii) broader sickness absence-absence due to illness or injury in the previous 3 months.
Risky (adjusted odds ratio 4.74 [95% CI 2.93-7.64]) and high-risk drinking (adjusted odds ratio 6.61 [95% CI 4.10-10.68]) were linked to increased odds of alcohol-related absence. Higher HED frequency was significantly associated with alcohol-related and broader sickness absenteeism. No significant associations exist between regular alcohol consumption and broader sickness absence in fully adjusted models.
Findings suggest that only HED is linked to broader sickness absence. However, there is a strong dose-response association between alcohol consumption and alcohol-related absences for both consumption measures amongst Australian workers. Population-level policies that reduce alcohol consumption to moderate level and less frequent HED might address workplace absenteeism.
工作场所缺勤在澳大利亚是一个负担。2017 年,由于酗酒导致的生产力损失估计约为 40 亿美元,其中缺勤导致了 90%的这些成本。我们旨在确定澳大利亚工人的平均每日饮酒量和重度间断性饮酒(HED)频率与工作场所缺勤之间的剂量反应关系。
我们使用了 2019 年澳大利亚全国毒品策略家庭调查,该调查涵盖了年龄在 20 岁至 69 岁之间的在职工人。受访者的平均每日饮酒量分为四组:不饮酒者、轻度至中度饮酒者(1-20 克/天)、风险饮酒者(>20-40 克/天)和高度风险饮酒者(>40 克/天)。HED 分为四种频率测量(从不、每月少于一次、每月一次、每周一次)。结果变量来自两种二分法测量:(i)因饮酒导致的缺勤;和(ii)更广泛的病假-过去 3 个月因疾病或受伤导致的缺勤。
风险饮酒(调整后的优势比 4.74 [95%置信区间 2.93-7.64])和高度风险饮酒(调整后的优势比 6.61 [95%置信区间 4.10-10.68])与因酒精相关的缺勤几率增加相关。更高的 HED 频率与酒精相关和更广泛的病假缺勤显著相关。在完全调整的模型中,规律饮酒与更广泛的病假缺勤之间没有显著关联。
研究结果表明,只有 HED 与更广泛的病假缺勤有关。然而,在澳大利亚工人中,无论使用哪种饮酒量测量方法,酒精摄入与酒精相关缺勤之间都存在强烈的剂量反应关系。减少酒精摄入量至适度水平和减少 HED 频率的人群水平政策可能有助于解决工作场所缺勤问题。