Department of Thyroid Surgery, the Second Hospital of Jilin University, Changchun 130000, China.
Department of Endocrinology, the Second Hospital of Jilin University, Changchun 130000, China.
Biomed Pharmacother. 2023 Sep;165:115276. doi: 10.1016/j.biopha.2023.115276. Epub 2023 Aug 4.
Short-chain fatty acids (SCFAs) derived from the fermentation of carbohydrates by gut microbiota play a crucial role in regulating host physiology. Among them, acetate, propionate, and butyrate are key players in various biological processes. Recent research has revealed their significant functions in immune and inflammatory responses. For instance, butyrate reduces the development of interferon-gamma (IFN-γ) generating cells while promoting the development of regulatory T (Treg) cells. Propionate inhibits the initiation of a Th2 immune response by dendritic cells (DCs). Notably, SCFAs have an inhibitory impact on the polarization of M2 macrophages, emphasizing their immunomodulatory properties and potential for therapeutics. In animal models of asthma, both butyrate and propionate suppress the M2 polarization pathway, thus reducing allergic airway inflammation. Moreover, dysbiosis of gut microbiota leading to altered SCFA production has been implicated in prostate cancer progression. SCFAs trigger autophagy in cancer cells and promote M2 polarization in macrophages, accelerating tumor advancement. Manipulating microbiota- producing SCFAs holds promise for cancer treatment. Additionally, SCFAs enhance the expression of hypoxia-inducible factor 1 (HIF-1) by blocking histone deacetylase, resulting in increased production of antibacterial effectors and improved macrophage-mediated elimination of microorganisms. This highlights the antimicrobial potential of SCFAs and their role in host defense mechanisms. This comprehensive review provides an in-depth analysis of the latest research on the functional aspects and underlying mechanisms of SCFAs in relation to macrophage activities in a wide range of diseases, including infectious diseases and cancers. By elucidating the intricate interplay between SCFAs and macrophage functions, this review aims to contribute to the understanding of their therapeutic potential and pave the way for future interventions targeting SCFAs in disease management.
短链脂肪酸(SCFAs)来源于肠道微生物对碳水化合物的发酵,在调节宿主生理机能方面发挥着关键作用。其中,乙酸盐、丙酸盐和丁酸盐在各种生物过程中扮演着重要角色。最近的研究揭示了它们在免疫和炎症反应中的重要功能。例如,丁酸盐通过减少干扰素-γ(IFN-γ)生成细胞的发育,同时促进调节性 T(Treg)细胞的发育,来降低 IFN-γ的产生。丙酸盐通过树突状细胞(DCs)抑制 Th2 免疫反应的启动。值得注意的是,SCFAs 对 M2 巨噬细胞的极化具有抑制作用,强调了它们的免疫调节特性和治疗潜力。在哮喘动物模型中,丁酸盐和丙酸盐均抑制 M2 极化途径,从而减轻过敏气道炎症。此外,肠道微生物群的失调导致 SCFA 产生的改变与前列腺癌的进展有关。SCFAs 触发癌细胞中的自噬,并促进巨噬细胞中的 M2 极化,加速肿瘤进展。操纵产生 SCFA 的微生物群有望用于癌症治疗。此外,SCFAs 通过阻断组蛋白去乙酰化酶来增强缺氧诱导因子 1(HIF-1)的表达,从而导致抗菌效应物的产生增加,并改善巨噬细胞介导的微生物消除。这突显了 SCFAs 的抗菌潜力及其在宿主防御机制中的作用。本综述深入分析了 SCFAs 在广泛疾病(包括传染病和癌症)中与巨噬细胞活性相关的功能方面和潜在机制的最新研究。通过阐明 SCFAs 与巨噬细胞功能之间的复杂相互作用,本综述旨在为理解它们的治疗潜力提供帮助,并为未来针对疾病管理中 SCFAs 的干预措施铺平道路。