• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

层状凝胶稳定的水包油乳液中双连续微乳液型域和介电惰性界面水层的存在

Presence of bicontinuous microemulsion-type domains and dielectrically inert interfacial water layers in lamellar gel-stabilized oil-in-water emulsions.

作者信息

Hioki Marino, Nakagawa Yasuharu, Sato Takaaki

机构信息

Beauty Care Laboratory, Kracie Home Products, Ltd., 134 Goudo-cho, Hodogaya-Ku, Yokohama-City, Kanagawa 240-0005, Japan.

Beauty Care Laboratory, Kracie Home Products, Ltd., 134 Goudo-cho, Hodogaya-Ku, Yokohama-City, Kanagawa 240-0005, Japan.

出版信息

J Colloid Interface Sci. 2023 Dec;651:829-840. doi: 10.1016/j.jcis.2023.08.023. Epub 2023 Aug 6.

DOI:10.1016/j.jcis.2023.08.023
PMID:37573729
Abstract

HYPOTHESIS

Lamellar gels are widely formulated in household and cosmetic products because of their eminent ability to improve long-term stability of thermodynamically unstable oil-in-water emulsions. However, despite long study, how and why membrane internal structure and membrane-membrane interactions are modified by the presence of polar and nonpolar oils remains elusive.

EXPERIMENTS

Using small- and wide-angle X-ray scattering, dielectric spectroscopy, and field-emission transmission electron microscope, we investigate intermembrane interactions and water-mediated microscopic interfacial properties in lamellar gels and lamellar gel-stabilized oil-in-water emulsions based on cetyltrimethylammonium chloride and 1-hexadecanol.

FINDINGS

Reducing membrane surface charge density enhances undulation fluctuation disorder, resulting in a crossover of dominant interactions from electrostatic double-layer repulsion to Helfrich interaction. Oil-emulsification induces similar structural impacts to the reduced 1-hexadecanol ratio, confirming preferential dissolution of higher-alcohol in oil phases. An emerging Teubner-Stray scattering component upon emulsification of nonpolar oil evidences that oil droplets and lamellar gels are indirectly connected via bicontinuous microemulsion-type domains. Dielectric spectra reveal strikingly small water permittivity in the lamellar gel and emulsion samples, which is quantitatively explained by a cumulative effect of a dielectrically inert interfacial thin water layer (<1nm) and a highly polarizable bulk-like water layer. This phenomenon appears to be intrinsic to diverse lamellar stack architectures.

摘要

假设

层状凝胶因其显著提高热力学不稳定水包油乳液长期稳定性的能力,而被广泛应用于家用和化妆品中。然而,尽管经过长期研究,极性和非极性油的存在如何以及为何会改变膜的内部结构和膜 - 膜相互作用,仍然不清楚。

实验

我们使用小角和广角X射线散射、介电谱以及场发射透射电子显微镜,研究基于十六烷基三甲基氯化铵和十六烷醇的层状凝胶以及层状凝胶稳定的水包油乳液中的膜间相互作用和水介导的微观界面性质。

发现

降低膜表面电荷密度会增强起伏波动无序性,导致主导相互作用从静电双层排斥转变为赫尔弗里希相互作用。油乳化对降低十六烷醇比例产生类似的结构影响,证实了高级醇在油相中的优先溶解。非极性油乳化时出现的特布纳 - 斯特雷散射成分表明,油滴和层状凝胶通过双连续微乳液型域间接相连。介电谱显示层状凝胶和乳液样品中的水介电常数非常小,这可以通过介电惰性界面薄水层(<1nm)和高度极化的类似本体水层的累积效应进行定量解释。这种现象似乎是各种层状堆叠结构所固有的。

相似文献

1
Presence of bicontinuous microemulsion-type domains and dielectrically inert interfacial water layers in lamellar gel-stabilized oil-in-water emulsions.层状凝胶稳定的水包油乳液中双连续微乳液型域和介电惰性界面水层的存在
J Colloid Interface Sci. 2023 Dec;651:829-840. doi: 10.1016/j.jcis.2023.08.023. Epub 2023 Aug 6.
2
Hierarchical Emulsion Structure and Functionality Regulated by Coexisting Bicontinuous Microemulsion and Liquid Crystal Domains.
Langmuir. 2024 Feb 27;40(8):4077-4086. doi: 10.1021/acs.langmuir.3c02935. Epub 2024 Feb 12.
3
Degradation of kinetically-stable o/w emulsions.动力学稳定的水包油型乳液的降解
Adv Colloid Interface Sci. 2004 Mar 19;107(2-3):125-55. doi: 10.1016/S0001-8686(03)00115-5.
4
Two-step emulsification process for water-in-oil-in-water multiple emulsions stabilized by lamellar liquid crystals.由层状液晶稳定的水包油包水多重乳液的两步乳化法。
J Oleo Sci. 2012;61(8):413-20. doi: 10.5650/jos.61.413.
5
Ion fluctuations and intermembrane interactions in the aqueous dispersions of a dialkylchain cationic surfactant studied using dielectric relaxation spectroscopy and small- and wide-angle X-ray scattering.采用介电弛豫光谱法和小角及广角 X 射线散射研究了二烷基链阳离子表面活性剂在水介质中的离子波动和膜间相互作用。
Phys Chem Chem Phys. 2018 Nov 7;20(41):26621-26633. doi: 10.1039/c8cp05575k. Epub 2018 Oct 15.
6
Correlation between interfacial layer properties and physical stability of food emulsions: current trends, challenges, strategies, and further perspectives.食品乳液界面层性质与物理稳定性之间的相关性:当前趋势、挑战、策略及未来展望。
Adv Colloid Interface Sci. 2023 Mar;313:102863. doi: 10.1016/j.cis.2023.102863. Epub 2023 Feb 25.
7
Effect of surfactant phase behavior on emulsification.表面活性剂相行为对乳化的影响。
J Colloid Interface Sci. 2016 Mar 15;466:138-49. doi: 10.1016/j.jcis.2015.10.016. Epub 2015 Oct 8.
8
Formation and cleansing performance of bicontinuous microemulsions in water/poly (oxyethylene) alkyl ether/ester-type oil systems.水/聚(氧乙烯)烷基醚/酯型油体系中双连续微乳液的形成与清洁性能
J Oleo Sci. 2013;62(10):803-8. doi: 10.5650/jos.62.803.
9
Novel O/W Emulsions by Utilizing a Vesicle/Disc Transformation of Polyether Modified Silicone.利用聚醚改性硅氧烷的囊泡/盘相转变制备新型 O/W 乳液。
J Oleo Sci. 2023;72(7):693-708. doi: 10.5650/jos.ess22392.
10
Effect of dispersion pH on the formation and stability of Pickering emulsions stabilized by layered double hydroxides particles.分散pH值对层状双氢氧化物颗粒稳定的皮克林乳液形成及稳定性的影响
J Colloid Interface Sci. 2007 Feb 15;306(2):285-95. doi: 10.1016/j.jcis.2006.10.062. Epub 2006 Oct 28.